Caus Lubis

2004

Caus Lubis 2004

93
Peñin
Red wine Reserva Respectful agriculture. 12 months in French oak barrels.
£42.25
Duty paid
-10% £46.95
Duty paid

Get €1.27 added to your Decántalo Balance when you buy this product
Get € 1.27 added to your Decántalo Balance when you buy this product
Alcohol: 14.00%
Designation: D.O. Penedès
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 100% Merlot
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Caus Lubis
Red wine Reserva Respectful agriculture. 12 months in French oak barrels.
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Style Caus Lubis 2004

Characteristics Caus Lubis

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Caus Lubis is a red wine from the D.O. Penedès produced by Can Ráfols dels Caus


This wine is made exclusively with the Merlot variety. The grapes used come from old vineyards on the Finca La Calma de Ros. In regards to the winemaking process, fermentation in carried out for 21 days. The wine is then aged for 12 months in first and second year French oak barrels. The wine then rests for 54 months in the bottle.

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Tasting notes Caus Lubis

Alcohol: 14.00%
Production area: Spain Catalonia
Type of grape: Merlot
Designation: D.O. Penedès
Tipo de Uva: 100% Merlot
Contains sulphites
Alcohol: 14.00%
Production area: Spain Catalonia
Type of grape: Merlot
Designation: D.O. Penedès
Contains sulphites
Alcohol: 14.00%
Production area: Spain Catalonia
Type of grape: Merlot
Designation: D.O. Penedès
Contains sulphites
Can Ràfols dels Caus is Carlos Esteva, one of the few winemakers who live on the farm and strive to achieve their objectives, respecting the characteristics of the landscape and the architecture of the place in a sustainable framework. Harvest after harvest, in Can Ràfols dels Caus they experiment with different wines and varieties with the aim of making wines with a good ageing capacity, but fine, natural, elegant and with personality, which simultaneously show the fruit, the soil and the personality of the producer.
Pictures and situation Can Ràfols dels Caus
Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.
Pictures and situation D.O. Penedès