Castillo de Monjardín Pinot Noir El Cerezo

2018

Castillo de Monjardín Pinot Noir El Cerezo 2018

Red wine Aged in wood. 9 months in French oak barrels.
£11.47
Duty paid
Duty paid

Get €0.34 added to your Decántalo Balance when you buy this product
Get € 0.34 added to your Decántalo Balance when you buy this product
Alcohol: 13.50%
Designation: D.O. Navarra
Production area: Spain Navarra
Contains sulphites
Tipo de Uva: 100% Pinot Noir
Castillo de Monjardín Pinot Noir El Cerezo
Red wine Aged in wood. 9 months in French oak barrels.
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Style Castillo de Monjardín Pinot Noir El Cerezo 2018

Characteristics Castillo de Monjardín Pinot Noir El Cerezo

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Castillo de Monjardín Pinot Noir El Cerezo is a red wine produced by Bodegas Castillo de Monjardín in Villamayor de Monjardín,  D.O. Navarra.

 

Bodegas Castillo de Monjardín is a winery located in the centre of Navarre, at the foot of the Pyrenees, a privileged area for the cultivation of vines. This area is highly influenced by the French history and culture, which give it the tradition when it comes to producing their wines with varieties like Chardonnay, Merlot or Cabernet Sauvignon.

Bodegas Castillo de Monjardín has 220 hectares of vineyards located at around 700 metres of altitude, on sunny hillsides refreshed by the "Cierzo", strong cold wind characteristic of this area. These vines are between 15 and 70 years old.

All their wines are made with grapes from their own farms, with controlled fermentations, and ageing in French and American oak barrels. They combine the best traditional methods with innovation, using state-of-the-art winemaking techniques. Their aim is to produce top quality wines that represent the land where they are born.  

 

Castillo de Monjardín Pinot Noir El Cerezo is a wine made from 100% Pinot Noir from the farm El Cerezo, a vineyard with more than 30 years of history, located at 650 metres of altitude on clay loam soils.

After the harvest, the grapes ferment in stainless steel deposits for around 10 days at a controlled temperature, also with maceration. This wine is aged for 9 months in 300-litre French oak barrels.

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Tasting notes Castillo de Monjardín Pinot Noir El Cerezo

Alcohol: 13.50%
Production area: Spain Navarra
Type of grape: Pinot Noir
Designation: D.O. Navarra
Contains sulphites
Alcohol: 13.50%
Production area: Spain Navarra
Type of grape: Pinot Noir
Designation: D.O. Navarra
Contains sulphites
Alcohol: 13.50%
Production area: Spain Navarra
Type of grape: Pinot Noir
Designation: D.O. Navarra
Tipo de Uva: 100% Pinot Noir
Contains sulphites
Alcohol: 13.50%
Production area: Spain Navarra
Type of grape: Pinot Noir
Designation: D.O. Navarra
Tipo de Uva: 100% Pinot Noir
Contains sulphites
Pictures and situation Bodegas Castillo de Monjardín
Some wine regions have to bear the weight of their own prestige and fame, and this is certainly the case for Navarra. For many years, the white and reds produced in this region came second to the rosés produced here with the noble Grenacha variety. However, the last two decades have seen ongoing changes in the wine-making sector in Navarra, changes which have completely transformed the styles of wine produced and have been consistently worthwhile, resulting in  some of the white and red wines produced in Navarra being ranked among best rated in Spain.
Pictures and situation D.O. Navarra