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Red wine Aged in wood Respectful agriculture. 13 months in French oak barrels.
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£75.96
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£84.39
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Customer rating: Excellent
969
Braó Vinyes Velles
Get €0.65 added to your Decántalo Balance when you buy this product
Get €
0.65
added to your Decántalo Balance
when you buy this product
Red wine Aged in wood Respectful agriculture. 13 months in French oak barrels.
Service
Serve at: 16.0°C
We recommend decanting
We recommend decanting
Pairing
Stews, Mature cheese, Roasts, Mushrooms, Red meat with sauce, Roasted red meats, Small game, Stew
Style Braó Vinyes Velles 2017
Fruity
Spicy
Light
Body
Characteristics Braó Vinyes Velles
Braó Vinyes Velles is a red wine from the D.O. Montsant produced by the winery Acústic Celler in Marça (Tarragona).
The winery was founded in 2004 by Albert Jané, a renowned catalan winemaker who set out to carry out personal and independent viticulture that departs from the existing conventional and excessively modernized winemaking.
Braó Vinyes Velles is a blend of two different grape varieties: Garnacha and Cariñena. The grapes come from vineyards planted over 80 years old, situated at altitudes between 300 and 600 metres on stony soils poor in organic matter. Due to their age, the vineyards have very low production, resulting in grapes with richer aromas and very concentrated must.
In regards to the winemaking process, following the fermentation and maceration at controlled temperatures, the wine is aged for 13 months in new and first year French oak barrels.
Braó expresses a certain strength, courage and valour of the old vineyards from which is comes, that against all odds produces a unique and authentic grape.
Real reviews from customers who have purchased this product
969
Ratings Braó Vinyes Velles
Tasting notes Braó Vinyes Velles
Powerful, bulky attack. Slow, concentrated, silky and tasty in the mouth. Some intense tannins, a little bit rough but compensated with a very refreshing and defined acidity. Long and persistent finish with fruity notes.
Picota cherry colour, intense, clean and bright with violet hues. Abundant slow-falling, dark tears stain the glass.
Braó 2011 is intensely aromatic. Black and red fruit at all their stages of ripening are noticed and are well combined with roasted, toasted, spicy aromas from its ageing in oak. A nice mineral note in the background.
Picota cherry colour, intense, clean and bright with violet hues. Abundant slow-falling, dark tears stain the glass.
Braó 2011 is intensely aromatic. Black and red fruit at all their stages of ripening are noticed and are well combined with roasted, toasted, spicy aromas from its ageing in oak. A nice mineral note in the background.
Powerful, bulky attack. Slow, concentrated, silky and tasty in the mouth. Some intense tannins, a little bit rough but compensated with a very refreshing and defined acidity. Long and persistent finish with fruity and smoky notes. Elegant.
Picota cherry colour, intense, clean and bright with maroon rim. High robe. Abundant slow-falling, dark tears stain the glass.
Braó 2010 is intensely aromatic. Black and red fruit at all their stages of ripening are noticed and are well combined with roasted, toasted, spicy aromas from its ageing in oak. In the background there is a subtle mineral note, less intense than older vintages.
Picota cherry colour, intense, clean and bright with maroon rim. High robe. Abundant slow-falling, dark tears stain the glass.
Braó 2010 is intensely aromatic. Black and red fruit at all their stages of ripening are noticed and are well combined with roasted, toasted, spicy aromas from its ageing in oak. In the background there is a subtle mineral note, less intense than older vintages.
What a blast of flavors and sensations! Its very large and bulky attack is followed by a silky, powerful and very tasty mid palate. The notes of fruit are very well assembled with smoked and spicy aromas. Its balanced acidity provides it with freshness. Tannins are lively. Long and very persistent finish.
An elegant, very expressive and full-bodied wine from Montsant.
Intense cherry maroon colour. High layer. Very good tear with slides elegantly.
Complex and concentrated aromas. High mineral character, with intense notes of black ripe fruit, and nice elegant balsamic and toasted notes. When it opens up, the milky and spicy touches round out this range of seductive aromas. Light vegetal background with notes of Mediterranean forest.
Intense cherry maroon colour. High layer. Very good tear with slides elegantly.
Complex and concentrated aromas. High mineral character, with intense notes of black ripe fruit, and nice elegant balsamic and toasted notes. When it opens up, the milky and spicy touches round out this range of seductive aromas. Light vegetal background with notes of Mediterranean forest.
Expressive, inteense, vertical, very special fruit and finesse and balance with the fruit of the rare old vins.
Color cherry, high layer.
Very complex, with black forest fruits, spices and balsamic Mediterranean creaminess and a slight aroma of the cask.
Color cherry, high layer.
Very complex, with black forest fruits, spices and balsamic Mediterranean creaminess and a slight aroma of the cask.
Expressive, inteense, vertical, very special fruit and finesse and balance with the fruit of the rare old vins.
Color cherry, high layer.
Very complex, with black forest fruits, spices and balsamic Mediterranean creaminess and a slight aroma of the cask.
Color cherry, high layer.
Very complex, with black forest fruits, spices and balsamic Mediterranean creaminess and a slight aroma of the cask.
Alcohol:
15.00%
Production area:
Catalonia
Catalonia
Designation:
D.O. Montsant
Winery:
Acústic Celler
Type of grape:
85% Samsó, 15% Garnacha Tinta
Contains sulphites
Others wines Acústic Celler
Acústic Celler is the personal project of Albert Jané, a young man born in El Vendrell, and whose great-grandfather founded a family-owned wine cellar in the Baix Penedès in 1914. Here, he began to market wines in bulk, and he continued his activity until, in 1985, Benjamí Jané, Albert's father, gave the winery its final boost. He redirected the business, created the brand Jané Ventura and began to bottle his wines. In 1990 the cava would arrive, and in 1991 the red wine, but his objective was always to produce wines that transmitted the affection that the Jané family has for their land. This is the philosophy that Albert Jané applies. He strictly complies with it, with the local varieties of Grenache and Carignan in D.O. Montsant.
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£28.34
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91
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Peñín
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We are sorry, the quantity is limited to bottles per client.
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