Bott-Geyl Riesling Grafenreben

Riesling from a biodynamic plot in Alsace

75cl 2016

Bott-Geyl Riesling Grafenreben 2016

Organic
Biodynamic
White wine Aged on its lees Biodynamic and Organic. 9 months on lees in stainless steel vats.
£23.69
Duty paid
6x
-4%
£22.63
unit
Duty paid

Get €0.71 added to your Decántalo Balance when you buy this product
Get € 0.71 added to your Decántalo Balance when you buy this product
Alcohol: 13.50%
Designation: AOC Alsace
Winery: Bott-Geyl
Production area: France Alsace
Type of grape: Riesling
Contains sulphites
Bott-Geyl Riesling Grafenreben
Organic
Biodynamic
White wine Aged on its lees Biodynamic and Organic. 9 months on lees in stainless steel vats.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

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Style Bott-Geyl Riesling Grafenreben 2016

Characteristics Bott-Geyl Riesling Grafenreben

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Bott-Geyl Riesling Grafenreben is a biodynamic white wine from the AOC Alsace. It is a monovarietal Riesling produced by Domaine Bott-Geyl.

Domaine Bott-Geyl is an Alsatian family winery with some two centuries of history. It has cultivated its 14 hectares of vineyard biodynamically since 2002 and has four Gran Cru plots.

Bott-Geyl Riesling Grafenreben comes from a plot in the municipality of Zellengerg and it is considered as a vineyard that is a younger brother to the Grands Crus of Alsace. The plot is on a slope of clay and limestone facing southeast. An ideal vineyard for cultivating Riesling, producing salty wines, with nuances of stone fruit and walnut.

Bott-Geyl Riesling Grafenreben is harvested manually. Once in the cellar, the grapes are pressed gently and the must is cleaned by decantation for about 12 hours.

Bott-Geyl Riesling Grafenreben has an ageing potential of about 15 years, and it is advisable to consume it from the third or fourth year after bottling. It is fermented with native yeasts, and the final wine ages on lees for about 9 months. Only some 4,000 bottles are produced.
Bott-Geyl
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Ratings Bott-Geyl Riesling Grafenreben

Tasting notes Bott-Geyl Riesling Grafenreben

Alcohol: 13.50%
Production area: France Alsace
Type of grape: Riesling
Designation: AOC Alsace
Winery: Bott-Geyl
Contains sulphites
Alcohol: 13.50%
Production area: France Alsace
Type of grape: Riesling
Designation: AOC Alsace
Winery: Bott-Geyl
Contains sulphites
Pictures and situation AOC Alsace