Barahonda Organic Barrica

2018

Barahonda Organic Barrica 2018

92
Suckling
Red wine Aged in wood. 6 months in French oak barrels.

Out of stock

Add it to your favourites so we can notify you when it is available again.
Out-of-Stock

Get €0.31 added to your Decántalo Balance when you buy this product
Get € 0.31 added to your Decántalo Balance when you buy this product
Alcohol: 13.50%
Designation: D.O. Yecla
Winery: Barahonda
Production area: Spain Murcia
Contains sulphites
Tipo de Uva: 60% Monastrell, 40% Syrah
  • New
Barahonda Organic Barrica
Red wine Aged in wood. 6 months in French oak barrels.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

Service

Pairing

Style Barahonda Organic Barrica 2018

Characteristics Barahonda Organic Barrica

Real reviews from customers who have purchased this product

Barahonda Organic is a red wine from the D.O Yecla produced by the Barahonda winery. This wine is a blend of 2 different grape varieties: Monastrell and Syrah.

The grapes used for Barahonda Organic come from vineyards of varying ages. The Monastrell grapes come from vines that are around 40 years old, while the Syrah grapes from vines that are about 20. The vineyards are cultivated organically, as the name reminds us.  

The harvested grapes are selected after carefully being selected. After being transported to the winery, the two varieties undergo the winemaking processes separately. Firstly, Barahonda Organic ferments alocoholically.

Finally, and before being bottled, Barahonda Organic is aged for 6 months in French oak barrels. The result is a velvety and inviting wine.

The Barahonda winery is home to around 150 hectares of vineyards, with another 600 hectares overseen by their technical team. The Monastrell grape variety is without a doubt the main variety cultivated on the vineyards. The winery is on of the most prominent  in the D.O Yecla.

Barahonda
236104

Specific References

ean13
8437006931991

Ratings Barahonda Organic Barrica

Alcohol: 13.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 13.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 13.50%
Production area: Spain Murcia
Designation: D.O. Yecla
Winery: Barahonda
Tipo de Uva: 60% Monastrell, 40% Syrah
Contains sulphites
Alcohol: 13.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 13.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 13.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
The DO. Yecla is currently submerged in the midst of a revolution, led by small private wineries and cooperatives that are fully grasping the cultivation of vineyards and the use of new technologies, working with the star trademark grape: the Monastrell. Over recent years, the region has been producing high quality red wines that have not only built a strong reputation, but are also leading the way for a great future. D.O Yecla is without a doubt one of the most dynamic Denominaciónes de Origen. The region also boasts a strong export market, with 95% of its products sold outside of Spain, with their wines enjoyed by over 40 countries throughout the world.
Pictures and situation D.O. Yecla