Barahonda Barrica

A pleasant red to introduce you to the Yeclana denomination

2018

Barahonda Barrica 2018

Red wine Aged in wood. 6 months in French oak barrels.
£10.45
Duty paid
Duty paid

Get €0.31 added to your Decántalo Balance when you buy this product
Get € 0.31 added to your Decántalo Balance when you buy this product
Alcohol: 14.50%
Designation: D.O. Yecla
Winery: Barahonda
Production area: Spain Murcia
Contains sulphites
Tipo de Uva: 75% Monastrell, 25% Syrah
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Barahonda Barrica
Red wine Aged in wood. 6 months in French oak barrels.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

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Pairing

Style Barahonda Barrica 2018

Characteristics Barahonda Barrica

Real reviews from customers who have purchased this product

Barahonda Barrica is a wine from D.O Yecha produced by Señorío de Barahonda. This wine is a blend of Monsatrell (75%) and Syrah (25%).

The grape used by Barahonda Barrica originates from a 500 hectare location in the northeast region of Murcia.
The soils are clay, sandy loam and limestone.

During the process of production, Barahonda Barrica is macerated for a long period of time at a constant 25ºC.

Barahonda Barrica is left to rest for 6 months in French oak. Before being sold, it spends half a year resting in the bottle.

This is now a fourth generation winery since the Candela family decided to establish it.

The winery started off as being a small local business Today it is known as a modern production site with its wines being known all across the globe.

Barahonda
226734
2000 Items

Specific References

ean13
8437006931106

Ratings Barahonda Barrica

Tasting notes Barahonda Barrica

Alcohol: 14.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 14.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 14.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 14.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 14.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
Alcohol: 14.50%
Production area: Spain Murcia
Designation: D.O. Yecla
Winery: Barahonda
Tipo de Uva: 75% Monastrell, 25% Syrah
Contains sulphites
Alcohol: 14.50%
Production area: Spain Murcia
Type of grape: Syrah, Monastrell
Designation: D.O. Yecla
Winery: Barahonda
Contains sulphites
The DO. Yecla is currently submerged in the midst of a revolution, led by small private wineries and cooperatives that are fully grasping the cultivation of vineyards and the use of new technologies, working with the star trademark grape: the Monastrell. Over recent years, the region has been producing high quality red wines that have not only built a strong reputation, but are also leading the way for a great future. D.O Yecla is without a doubt one of the most dynamic Denominaciónes de Origen. The region also boasts a strong export market, with 95% of its products sold outside of Spain, with their wines enjoyed by over 40 countries throughout the world.
Pictures and situation D.O. Yecla