Balma Reserva Brut

75cl 2015

Balma Reserva Brut 2015

Organic
Other sparkling wines Brut Organic.
£12.09
Duty paid
Duty paid

Get €0.36 added to your Decántalo Balance when you buy this product
Get € 0.36 added to your Decántalo Balance when you buy this product
Alcohol: 11.50%
Designation: D.O. Penedès
Winery: Mas Bertran
Production area: Spain Catalonia
Type of grape: Parellada, Macabeo, Xarel·lo
Contains sulphites
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Balma Reserva Brut
Organic
Other sparkling wines Brut Organic.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

Customer rating: Excellent

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Pairing

Characteristics Balma Reserva Brut

Balma Reserva Brut is a sparkling wine from the appellation of origin (D.O) Penedès produced by Mas Bertran. It's a blend of varieties Xarelo (40%), Macabeo (30%) and Parellada (30%).

Balma Reserva Brut originates from vines that are 40 years old. The harvest is completed thoroughly by hand.

After being transferred to the winery, the grapes are put through a selection process and are then destemmed.

The grape Balma Reserva Brut is fermented in steel tanks for 45 days at controlled temperature of 14-15ºC.

Balma Reserva Brut, rests on its lees for a minimum of 18 months, and a liqueur d'expédition is added before being bottled.

Mas Bertran
183943
2000 Items

Specific References

ean13
8437009563113

Tasting notes Balma Reserva Brut

Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Parellada, Macabeo, Xarel·lo
Designation: D.O. Penedès
Winery: Mas Bertran
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Parellada, Macabeo, Xarel·lo
Designation: D.O. Penedès
Winery: Mas Bertran
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Parellada, Macabeo, Xarel·lo
Designation: D.O. Penedès
Winery: Mas Bertran
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Parellada, Macabeo, Xarel·lo
Designation: D.O. Penedès
Winery: Mas Bertran
Contains sulphites
Alcohol: 11.50%
Production area: Spain Catalonia
Type of grape: Parellada, Macabeo, Xarel·lo
Designation: D.O. Penedès
Winery: Mas Bertran
Contains sulphites
Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.
Pictures and situation D.O. Penedès