Amontillado Tradición VORS

Without vintage

Amontillado Tradición VORS

95
Decántalo
97
Peñin
96
Parker
Amontillado (75 cl.).
£54.43
Duty paid
Duty paid

Get €1.63 added to your Decántalo Balance when you buy this product
Get € 1.63 added to your Decántalo Balance when you buy this product
Alcohol: 19.50%
Winery: Tradición
Production area: Spain Andalusia
Contains sulphites
Tipo de Uva: 100% Palomino
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Amontillado Tradición VORS
Amontillado (75 cl.).
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

Right to return (14 calendar days)

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Pairing

Style Amontillado Tradición VORS

Characteristics Amontillado Tradición VORS

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Amontillado Tradición VORS is a sherry from the D.O Jerez produced by the Tradición winery. This is a single variety wine, made using only the Palomino Fino grape variety.

Amontillado Tradición VORS first undergoes biological ageing under a layer of flor, a family of yeasts which spontaneously develops on top of the sherry. Following this, the sherry undergoes a period of oxidative ageing. In fact, undergoing these two different ageing processes gives the wine a distinct and particular character.

Subsequently, Amontillado Tradición VORS then undergoes another ageing process via the solera method, using containers from Jerez, El Puerto de Santa María and Sanlúcar de Barrameda. Only 4,000 bottles of the sherry are produced per year.

Although the winery was only founded back in 1998, Tradición holds the honour of being the successor of the oldest winery in the Jerez production area. The winery was founded to continue a tradition that dates back to 1650, making this perhaps the most emblematic winery of the region.  

Tradición
115485
2000 Items

Specific References

ean13
8437004390011

Ratings Amontillado Tradición VORS

Prizes Amontillado Tradición VORS

Alcohol: 19.50%
Production area: Spain Andalusia
Type of grape: Palomino
Winery: Tradición
Tipo de Uva: 100% Palomino
Contains sulphites
Sherry and wines from Jerez are probably Spain’s biggest contribution to the world of wine. Unique and special, there is nothing else like them in the world. A great diversity of Sherry wine is produced in DO Jerez-Sherry-Manzanilla de Sanlúcar, everything from sweet wines to fortified wines. Sweet wines are divided between Pedro Ximénez and Moscatel, depending on the variety used during production. Concerning fortified wines, there is a large range including Finos, Amontillado, Manzanilla, Oloroso, Medium, Cream and Palo Cortado, classified depending on the result of the ageing process under the ´velo flor´. A unique trait of these wines is the ageing process using the Solera Method, a system using various barrels from different vintages. The system uses stacked barrels, where a portion of a barrel’s contents is extracted and mixed with the lower barrel, with the barrel then filled with the contents of the upper barrel. Thus, the new wine is gradually coming to be thanks to the age of the rest of the content of screeds.
Pictures and situation D.O. Jerez-Xérès-Sherry