Amontillado del Príncipe 15 años

Without vintage

Amontillado del Príncipe 15 años

93
Decántalo
91
Peñin
93
Parker
Vegan
Amontillado (75 cl.). 15 years in criaderas and soleras.
£15.34
Duty paid
-8% £16.67
Duty paid

Get €0.46 added to your Decántalo Balance when you buy this product
Get € 0.46 added to your Decántalo Balance when you buy this product

Amontillado del Príncipe 15 years is a concentrated amontillado that is expressive and elegant. On the nose, the nutty aromas of hazel nuts and walnuts stand out. On the palate it is robust, with a good passage through the mouth and a dry and refined finish.

Amontillado (75 cl.). 15 years in criaderas and soleras.
Alcohol: 18.50%
Production area: Spain Andalusia
Contains sulphites
Tipo de Uva: 100% Palomino
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Amontillado del Príncipe 15 años
Vegan
Amontillado (75 cl.). 15 years in criaderas and soleras.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Style Amontillado del Príncipe 15 años

Characteristics Amontillado del Príncipe 15 años

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Amontillado del Príncipe 15 years is a generous wine produced by the Marqués del Real Tesoro winery in Jerez de la Frontera (Cádiz), D.O. Jerez-Xérès-Sherry.

The origin of theMarqués del Real Tesoro winery dates back to 1897 when the grandson of the first marquis acquired his first soleras from the Count of Villacreces, who was the owner of soleras that were over 200 years old.

This marked the beginning of its expansion, due to the exceptional Jerez wines originating in these old soleras, eventually becoming suppliers to the Royal Household.

In 1982 the winery was bought by the José Estévez Group, thereby becoming a part of one of the most important winemaking groups in the country.

Amontillado del Príncipe 15 years is an amontillado made with Palomino Fino grapes from vineyards located in the Marco de Jerez.

This amontillado is fermented in stainless steel vats and once fortified to 18.50% vol. alc. It undergoes a biological ageing for 8 years under a membrane of natural yeast, to then undergo oxidative ageing in the system of criaderas and soleras. It is put on the market with a minimum age of 15 years.
 

 

 

165958
2000 Items

Specific References

ean13
8412449104324

Ratings Amontillado del Príncipe 15 años

Tasting notes Amontillado del Príncipe 15 años

Alcohol: 18.50%
Production area: Spain Andalusia
Type of grape: Palomino
Tipo de Uva: 100% Palomino
Contains sulphites
Sherry and wines from Jerez are probably Spain’s biggest contribution to the world of wine. Unique and special, there is nothing else like them in the world. A great diversity of Sherry wine is produced in DO Jerez-Sherry-Manzanilla de Sanlúcar, everything from sweet wines to fortified wines. Sweet wines are divided between Pedro Ximénez and Moscatel, depending on the variety used during production. Concerning fortified wines, there is a large range including Finos, Amontillado, Manzanilla, Oloroso, Medium, Cream and Palo Cortado, classified depending on the result of the ageing process under the ´velo flor´. A unique trait of these wines is the ageing process using the Solera Method, a system using various barrels from different vintages. The system uses stacked barrels, where a portion of a barrel’s contents is extracted and mixed with the lower barrel, with the barrel then filled with the contents of the upper barrel. Thus, the new wine is gradually coming to be thanks to the age of the rest of the content of screeds.
Pictures and situation D.O. Jerez-Xérès-Sherry