Alonso del Yerro Paydos

75cl 2016

Alonso del Yerro Paydos 2016

94
Parker
Red wine Aged in wood. 15 months in French oak barrels.
£32.89
Duty paid
6x
-8%
£30.15
unit
Duty paid

Get €0.99 added to your Decántalo Balance when you buy this product
Get € 0.99 added to your Decántalo Balance when you buy this product
Alcohol: 15.50%
Designation: D.O. Toro
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Contains sulphites
Alonso del Yerro Paydos
Red wine Aged in wood. 15 months in French oak barrels.
All prices are Duty Paid. All expenses to be paid for United Kingdom are included in the price.

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Style Alonso del Yerro Paydos 2016

Characteristics Alonso del Yerro Paydos

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Alonso del Yerro Paydos is a red wine produced by Viñedos Alonso del Yerro, in Morales de Toro, Zamora. D.O.Toro.

 

In 2002, husband and wife, Javier Alonso and María del Yerro moved to the Santa Marta farm (Roa, Burgos), in the D.O. Ribera del Duero, with a clear enthusiasm for making quality wines. Assisted by the Bordeaux oenologist Stéphane Derenoncourt, they will soon make a name for themselves in the winemaking scene of their area.

In 2007 they bought Pagos del Miguel, an 8.8-hectare vineyard with vines of Tinta de Toro planted between 1930 and 1938. The area's climate is continental with extreme temperatures, a significant temperature amplitude and an annual rainfall of less than 400mm.

 

Alonso del Yerro Paydos was born from this farm. It is a vineyard located at an average altitude of 700 metres above sea level, with a plantation frame of 750 vines per hectare. The entire vineyard is planted in a vase shape and has a yield of 1.5 kilogrammes per vine. Harvesting is carried out manually, selecting the grapes in the vineyard and in the winery. 26 days of maceration in 50Hl deposits. Extraction with pump-overs and punch-downs. Malolactic fermentation in French oak barrels. Ageing on its fine lees for 15 months.

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Specific References

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Ratings Alonso del Yerro Paydos

Tasting notes Alonso del Yerro Paydos

Alcohol: 15.50%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.50%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.50%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
Alcohol: 15.50%
Production area: Spain Castilla y León
Type of grape: Tinta de Toro
Designation: D.O. Toro
Contains sulphites
In Toro, the red wines are mainly made with the Tinta de Toro grape variety, planted on soils of fluvial origin by the influence of the Duero River and its tributaries, grown on poor, sandy and dry soils the further away you move from the river. Toro offers powerful wines, well bodied, flavourful, complex, and tannic. Although on a smaller scale, the region also produces white wines using the Verdejo and Malvasía varieties. Since the ´80’s, Toro has experienced a revival in its wines, thanks to a new generation of highly skilled winemakers and the installation of many big names in the region, such as Pintia, a winery belonging to the Vega Sicília group, or Teso la Monja, part of Sierra Cantabria.