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Wine
WineType of grape
-
Type of grape
- Verdejo
- Tempranillo
- Chardonnay
- Malbec
- Merlot
- Riesling
- Sangiovese
- Pinot noir
- Syrah
- Grenache
WineProduction area-
Production area
- Ribera de Duero
- Rioja
- Priorat
- Bordeaux
- Burgundy
- Loire valley
- Douro
- Piedmont
- Tuscany
- Mendoza
WineWineType of grape-
Type of grape
- Verdejo
- Tempranillo
- Chardonnay
- Malbec
- Merlot
- Riesling
- Sangiovese
- Pinot noir
- Syrah
- Grenache
WineProduction area-
Production area
- Ribera de Duero
- Rioja
- Priorat
- Bordeaux
- Burgundy
- Loire valley
- Douro
- Piedmont
- Tuscany
- Mendoza
Wine -
-
Sparkling wine
Sparkling wineProduction area
-
Production area
- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineRatings-
Ratings
- Rated by Parker
- Rated by Decántalo
Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
- Champagne Extra Brut
- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
Discover more
- Champagne in Magnum format
- Cava in Magnum format
- Top 10 Champagne
- Top 10 Cava
- Give cava and champagne
Sparkling wineSparkling wineProduction area-
Production area
- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineRatings-
Ratings
- Rated by Parker
- Rated by Decántalo
Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
- Champagne Extra Brut
- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
Discover more
- Champagne in Magnum format
- Cava in Magnum format
- Top 10 Champagne
- Top 10 Cava
- Give cava and champagne
Sparkling wine -
-
Spirits
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Non-alcoholic
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Accessories
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Rioja wines
Rioja, a rich and long wine-making history with centuries of tradition
Rioja wines are part of the heritage of Spain, being one of the most recognized brands and enjoying great international fame. The production of Rioja wines dates back to the late nineteenth century, when Riojan winemakers began experimenting with new aging techniques from France. Over the years, barrel aging has become one of the main features of Rioja wines. This technique allows the wines to be enriched with smoky and toasted aromas and acquire a unique flavor and color.