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Wine
WineType of grape
-
Type of grape
- Verdejo
- Tempranillo
- Chardonnay
- Malbec
- Merlot
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- Pinot noir
- Syrah
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WineProduction area-
Production area
- Ribera de Duero
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- Mendoza
WineWineType of grape-
Type of grape
- Verdejo
- Tempranillo
- Chardonnay
- Malbec
- Merlot
- Riesling
- Sangiovese
- Pinot noir
- Syrah
- Grenache
WineProduction area-
Production area
- Ribera de Duero
- Rioja
- Priorat
- Bordeaux
- Burgundy
- Loire valley
- Douro
- Piedmont
- Tuscany
- Mendoza
Wine -
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Sparkling wine
Sparkling wineProduction area
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Production area
- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineRatings-
Ratings
- Rated by Parker
- Rated by Decántalo
Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
- Champagne Extra Brut
- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
Discover more
- Champagne in Magnum format
- Cava in Magnum format
- Top 10 Champagne
- Top 10 Cava
- Give cava and champagne
Sparkling wineSparkling wineProduction area-
Production area
- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineRatings-
Ratings
- Rated by Parker
- Rated by Decántalo
Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
- Champagne Extra Brut
- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
Discover more
- Champagne in Magnum format
- Cava in Magnum format
- Top 10 Champagne
- Top 10 Cava
- Give cava and champagne
Sparkling wine -
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Spirits
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Non-alcoholic
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Accessories
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Grappa and eau de vie
Eau de vie, a drink with a history that dates back centuries
Aguardiente de orujo, or Grappa as it is known in Italy, is a spirit that is obtained from the distillation of the solid parts of the grapes that are discarded in the winemaking process. The alcohol content in grappa or orujo is usually between 38-60ºC. In Italy, grappa is perhaps one of the most consumed liquors, especially common at the table after a good meal.
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