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Organic

Perelada Brut Reserva

An elegant and versatile Brut Reserva cava
Organic
priority_high 75 cl.
 Offer!
87 Decántalo
86 Parker
85 Wine spectator
Details
Alcohol 11.50%
Production area Catalonia
Type of sparkling wine D.O. Cava
Winery Perelada
Contains sulphites
Varieties 45% Xarel·lo, 30% Macabeo, 25% Parellada
Service 10.0
Volume 75 cl.
Tasting notes Perelada Brut Reserva

Cava Brut Organic. 15 months in bottle.

Perelada Brut Reserva comes from a typical coupage from the area, Xarello and Parellada, and with a slight ageing in stacks to polish the bubbles. As a result, we have a young sparkling wine, with fruity notes and a not-too-dry finish that makes it ideal for any time of day.

Style Perelada Brut Reserva
Dry
Sweet
Fruity
Creamy
Short ageing
Long ageing
Pairing
White meats, Vegetables, Seafood, White fish, Aperitif

About Perelada Brut Reserva

“The World’s Most Admired Wine Brands”, the list compiled by the leading beverage publication Drinks International, annually acknowledges the most outstanding wineries. The ranking is based on the votes of experts, including sommeliers and Masters of Wine, who assess factors such as quality, consistency, brand strength, and sustainability efforts. Among the 50 most admired brands in 2024 is Perelada, the project located in Empordà (Catalonia) that focuses on producing high-quality wines and cavas on both a national and international level. Situated in a medieval castle and managed by the Suqué family, Perelada has successfully merged history and modernity, distinguishing itself not only for its oenological excellence but also for its ability to promote the identity and grandeur of the D.O. Empordà and D.O. Cava appellations.

One of the most internationally renowned sparkling wines from this iconic winery is Perelada Brut Reserva, a cava made from wine derived from the three typical varieties of this denomination: macabeo, xarel·lo, and parellada. It is produced organically and immediately taken to the winery to begin vinification following the traditional method. For this, the best grapes are selected, destemmed, and gently pressed. The resulting must ferments at a controlled temperature in stainless steel tanks, and then the wine undergoes a second fermentation in the bottle, where it remains for 15 months before disgorging. Finally, the liqueur d'expédition is added to achieve the brut touch that defines its elegant, fresh, and versatile style.

Having a prominent place among the world's most admired, Perelada Brut Reserva reflects Perelada's commitment to quality, sustainability, and technical excellence. An authentic experience that showcases the perfect balance between past and future and is acclaimed internationally.

 

Perelada Brut Reserva comes from a typical coupage from the area, Xarello and Parellada, and with a slight ageing in stacks to polish the bubbles. As a result, we have a young sparkling wine, with fruity notes and a not-too-dry finish that makes it ideal for any time of day.
86 Parker
85 Winespectator
Without vintage

IWSC 2013, Bronze Medal

IWC 2013, Bronze Medal

Decanter WWA 2013, Bronze Medal

IWSC 2012, Silver Medal

CMB 2012, Double Gold Medal

IWSC 2010, Best Silver

2018 Selections Mondiales des Vins Canada, Gold Medal

Real reviews from customers who have purchased this product

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