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La Vizcaína El Rapolao

La Vizcaína El Rapolao

Power and minerality
La Vizcaína El Rapolao
75 cl.
2023
Magnum
2022
94 Parker
redeemGet €0.38 in Saldo Decántalo by buying this product
  • We send it to Norway with UPS to your home
  • The shipment for 127 bottles is €1.01 with UPS.
Taxes are not included in the prices, as you will need to pay the local taxes upon receipt of your order in Norway.
Details
13.50%
Alcohol 13.50%
Castilla y León
Production area Castilla y León
D.O. Bierzo
Designation of Origin D.O. Bierzo
La Vizcaína de Vinos
Winery La Vizcaína de Vinos
Contains sulphites
34% Mencía, 33% Bastardo, 33% Garnacha Tintorera
Varieties 34% Mencía, 33% Bastardo, 33% Garnacha Tintorera
16.0
Service 16.0
75 cl.
Volume 75 cl.

Tasting notes La Vizcaína El Rapolao 2023

Red wine Aged in wood Respectful agriculture. 12 months in French oak barrels used.

La Vizcaína El Rapolao 2023 is a red wine that opens with a fresh and delicate bouquet: wild raspberries and mountain herbs wafting over a mineral backdrop, like dew on slate. A deeper exploration reveals its serious character: ripe dark fruits, an earthy whisper, and spicy nuances. On the palate, it is savoury and balanced, with fine-grained tannins reminiscent of chalk's touch. Its finish is prolonged, both elegant and rustic, leaving an echo of dark fruit and spices that beckons the enjoyment of another glass.

Style La Vizcaína El Rapolao
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Mushrooms, Red meat, Rice dishes

About La Vizcaína El Rapolao

La Vizcaína El Rapolao is a red wine from Bierzo produced by the Raul Perez winery. The winery is located in Villafranca del Bierzo, in the province of León.

El Rapolao is made from the Mencia variety and small percentages of Alicante Bouschet, Estaladina and Souson.

The grapes come from vineyards planted on soils rich in clay and iron, facing north, located on the grounds of Valtuille de Abajo.

Regarding its preparation, La Vizcaína El Rapolao undergoes fermentation in wood vats of 5000l. After this process, the wine is aged for 12 months in sycamore oak barrels.

2023

La Vizcaína El Rapolao 2023 is a red wine that opens with a fresh and delicate bouquet: wild raspberries and mountain herbs wafting over a mineral backdrop, like dew on slate. A deeper exploration reveals its serious character: ripe dark fruits, an earthy whisper, and spicy nuances. On the palate, it is savoury and balanced, with fine-grained tannins reminiscent of chalk's touch. Its finish is prolonged, both elegant and rustic, leaving an echo of dark fruit and spices that beckons the enjoyment of another glass.
2022

La Vizcaína El Rapolao 2022 boasts an alluring cherry hue. On the nose, it reveals aromas of strawberries and raspberries, complemented by floral notes and a hint of spice, adding complexity. On the palate, there is a subtle warmth and firm tannins that impart character. Its finish is long and pleasant, with a lingering fruit flavour, all within a fluid profile that invites continued enjoyment. A fresh and vibrant wine.                       
2021

La Vizcaína El Rapolao 2021 unfurls an alluring bouquet of ripe cherries and fresh strawberries, interwoven with hints of violet and a delicate nuance of white pepper. On the palate, it is vivacious, unveiling a silky texture that progresses to a pronounced mineral sensation. Its finish is enduring, leaving a crisp and invigorating impression. This youthful red wine exhibits an innate elegance and a distinctive expressiveness that sets it apart.
2018

El Rapolao 2018 is an elegant red wine with a bouquet of red berries, hints of spice, and mineral undertones. On the palate, it is expansive, delicate yet robust. A wine characterized by its solid tannins, vibrant acidity, and a lengthy, fruit-laden finish.

2017 El Rapolao 2017 is a supple red wine, brimming with expressive aromas of red fruits, herbaceous undertones, and spicy hints. On the palate, it is expansive, warm, and robust. This wine is exceedingly fruity, with a well-balanced acidity, pronounced tannins, and a distinctly mineral finish.
2013 Entry is powerful, full-bodied. Well integrated tannins and good acidity. Very long aftertaste.

Cherry red with violet, bright trim.

Extremely intense, red fruit aromas with a spicy and mineral background.
2023
94 Parker
2022
93 Parker
2021
95 Parker
2020
96 Parker
2019
95 Parker
2018
95+ Parker
94 Peñín
2017
95 Parker
2016
95 Parker
2014
94 Parker
93 Peñín
2013
93 Parker
2012
95 Parker

Real reviews from customers who have purchased this product

€19.09

  • We send it to Norway with UPS to your home
  • The shipment for 127 bottles is €1.01 with UPS.
Taxes are not included in the prices, as you will need to pay the local taxes upon receipt of your order in Norway.