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La Panesa Fino

La Panesa Fino

A raw fino under a yeast cap for 60 years.
La Panesa Fino
75 cl.
95 Parker
94 Decántalo
95 Atkin
95 Peñín
redeemGet €0.90 in Saldo Decántalo by buying this product
  • We send it to Lithuania with UPS to your home
  • The shipment for 3 bottles is €27.95 with UPS.
  • For orders over €600 you have a 50% discount with UPS.
Details
15.00%
Alcohol 15.00%
Andalusia
Production area Andalusia
D.O. Jerez-Xérès-Sherry
Designation of Origin D.O. Jerez-Xérès-Sherry
Emilio Hidalgo
Winery Emilio Hidalgo
Contains sulphites
100% Palomino
Varieties 100% Palomino
75 cl.
Volume 75 cl.

Tasting notes La Panesa Fino

Fino (75 cl.).

La Panesa Fino is a delicate and complex fino. The nose is purely organic, with notes typical of the yeast cap (yeast, herbal touches). On the palate it is sharp and savoury, forceful and smooth, with an extremely long persistence.

Style La Panesa Fino
Light
Body
Dry
Sweet
Less complex
Very complex

About La Panesa Fino

Bodegas Hidalgo is one of the oldest producers in the D.O. Jerez-Xérès-Sherry. Tradition and ancient expertise are still alive in Clavel Street, in the heart of Jerez de la Frontera (Cádiz), where the family are still making their wines today. In charge now is the fifth generation, faithful guardians of some of the house’s gems, like La Panesa Fino.

With so much tradition and so many years behind them, almost two centuries, the wines of this house ooze history. The story of La Panesa Fino began in 1962, in the La Panesa solera (named after the vineyard), which was launched to celebrate the birth of Alfonso Hidalgo. In these oak barrels, the yeast cap, which can reach up to two centimetres thick, has been working the magic of biological aging for 60 years, giving La Panesa Fino a very unique life. This length of time is not common in the Marco del Jerez, where the wines, always aged for a minimum of two years, undergo much shorter biological aging periods.

The persistence of the yeast cap in La Panesa Fino (caused by the humidity and temperature of the cellar) is unusual. In other places it is likely that this yeast cap disappears sooner; but this has not happened at Bodegas Hidalgo, where their care and maintenance are key tasks and include less frequent additions (where an amount of the same type of wine but younger is added to a criadera or solera), very small sacas (the amount of wine extracted from the solera for consumption) and constant monitoring.

Finally La Panesa Fino is not filtered, instead it is simply clarified after a long rest before bottling. Undoubtedly, the best way to understand the D.O. Jerez-Xérès-Sherry.

La Panesa Fino is a delicate and complex fino. The nose is purely organic, with notes typical of the yeast cap (yeast, herbal touches). On the palate it is sharp and savoury, forceful and smooth, with an extremely long persistence.
95 Parker
95 Peñín

Real reviews from customers who have purchased this product

€45.00 VAT inc.

  • We send it to Lithuania with UPS to your home
  • The shipment for 3 bottles is €27.95 with UPS.
  • For orders over €600 you have a 50% discount with UPS.