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Wine WineType of grape
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Type of grape
- Verdejo
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WineProduction area-
Production area
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WineWineType of grape-
Type of grape
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Verdejo
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Tempranillo
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Chardonnay
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Malbec
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Merlot
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Riesling
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Sangiovese
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Pinot noir
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Syrah
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Grenache
WineProduction area-
Production area
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Ribera de Duero
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Rioja
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Priorat
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Bordeaux
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Burgundy
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Loire valley
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Douro
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Piedmont
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Tuscany
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Mendoza
Wine -
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Sparkling wine Sparkling wineProduction area
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Production area
- Champagne
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Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
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- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
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Sparkling wineSparkling wineProduction area-
Production area
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Champagne
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Cava
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Prosecco
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Lambrusco
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Moscato d'Asti
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Franciacorta
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Corpinnat
Sparkling wineRatings-
Ratings
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Rated by Parker
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Rated by Decántalo
Sparkling wineSugar level-
Sugar level
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Champagne Brut
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Champagne Brut Nature
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Champagne Extra Brut
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Cava Brut
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Cava Brut Nature
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Cava Extra Brut
Sparkling wineDiscover more-
Discover more
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Champagne in Magnum format
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Cava in Magnum format
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Top 10 Cava
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Give cava and champagne
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Blog
Chilean wine
A winemaking paradise
Chile is one of the pleasant surprises of the New World, a country which lives in constant growth and has established itself as the main exporter of South American wines. Thanks to its privileged climate, it’s known as "the winemaking paradise".
In addition Chile is one of the few countries in the world that hasn’t been affected by the phylloxera pest. There are three varieties which dominate in its vineyards: Merlot, Cabernet Sauvignon and Chardonnay. It’s worth mentioning that much of what used to be sold as Merlot is actually Carménère, a grape that produces elegant and velvety red wines which has become an identity standard for Chilean wines.
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