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Wine WineType of grape
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Type of grape
- Verdejo
- Tempranillo
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WineProduction area-
Production area
- Ribera de Duero
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WineWineType of grape-
Type of grape
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Verdejo
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Tempranillo
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Chardonnay
-
Malbec
-
Merlot
-
Riesling
-
Sangiovese
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Pinot noir
-
Syrah
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Grenache
WineProduction area-
Production area
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Ribera de Duero
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Rioja
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Priorat
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Bordeaux
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Burgundy
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Loire valley
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Douro
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Piedmont
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Tuscany
-
Mendoza
Wine -
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Sparkling wine Sparkling wineProduction area
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Production area
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Sparkling wineSugar level-
Sugar level
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- Cava Extra Brut
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Discover more
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Sparkling wineSparkling wineProduction area-
Production area
-
Champagne
-
Cava
-
Prosecco
-
Lambrusco
-
Moscato d'Asti
-
Franciacorta
-
Corpinnat
Sparkling wineRatings-
Ratings
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Rated by Parker
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Rated by Decántalo
Sparkling wineSugar level-
Sugar level
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Champagne Brut
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Champagne Brut Nature
-
Champagne Extra Brut
-
Cava Brut
-
Cava Brut Nature
-
Cava Extra Brut
Sparkling wineDiscover more-
Discover more
-
Champagne in Magnum format
-
Cava in Magnum format
-
Top 10 Champagne
-
Top 10 Cava
-
Give cava and champagne
Sparkling wine -
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Gifts
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Blog
Domaine de la Tournelle Trousseau des Corvées
- We send it to Liechtenstein with Planzer to your home
- The shipment for 3 bottles is €14.95 with Planzer.
- For orders over €161.53 shipping is free with Planzer.
Tasting notes Domaine de la Tournelle Trousseau des Corvées 2023
Red wine Aged in wood Biodynamic, Natural, Organic and Vegan. 12 months in French oak barrels used.
| Fruity |
|
Spicy | |
| Young |
|
Barrel | |
| Light |
|
Body | |
About Domaine de la Tournelle Trousseau des Corvées
Domaine de la Tournelle Trousseau des Corvées is a single-variety Trousseau red wine produced by Domaine de la Tournelle in the AOC Arbois in Jura, France.
The Domaine de la Tournelle Trousseau des Corvées wine is made with bunches that come from plots with predominantly gravel soils over shallow Jurassic grey marls. The vineyard is south-facing and the grapes are harvested manually in 20 kilo boxes. The bunches are destemmed completely by hand in the vineyard itself. When the grapes reach the winery, they undergo a light crushing and macerate in open cylindrical containers for 10 to 30 days depending on the vintage. Cap plunges take place once a day with pump overs happening over the first three days of maceration. Alcoholic fermentation takes place with native yeasts and malolactic fermentation happens in tanks. Finally, the wine is aged in foudres for twelve months and is bottled without clarifying, filtering or adding sulphites.
Evelyne and Pascal Clairet cultivate their seven hectares of vineyard where they grow Arbois native varieties. They are both really passionate about the quality of their grapes, which they take great care of in the vineyard and as well as when they transport them to the winery.
They go through all this meticulous work to avoid resorting to adding sulphur and enhancing the quality of the wines they make. Although they work with minimal intervention, they are against the misconception that making organic wine means letting nature do their job for them. This philosophy explains their way of understanding and managing nature’s resources and using them to produce the highest quality authentic wines.
| 2016 | Domaine de la Tournelle Trousseau des Corvées 2016 is a red wine with aromas of black fruits and spices on the nose. On the palate it is smooth and fresh. A delicate and flexible red wine that is round and structured. | |
Real reviews from customers who have purchased this product
- We send it to Liechtenstein with Planzer to your home
- The shipment for 3 bottles is €14.95 with Planzer.
- For orders over €161.53 shipping is free with Planzer.