Zárate El Palomar

A Rías Baixas Albariño revelation

2019

Zárate El Palomar 2019

White wine Barrel fermented. 10 months in foudres.

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Alcohol: 13.00%
Designation: D.O. Rías Baixas
Winery: Zárate
Production area: Spain Galicia
Contains sulphites
Tipo de Uva: 100% Albariño
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Zárate El Palomar
White wine Barrel fermented. 10 months in foudres.
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Style Zárate El Palomar 2019

Characteristics Zárate El Palomar

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The magnum of Zarate El Palomar, a wine cellar by Zárate DO Rías Baixas.

The Zárate winery has been producing albariños since the early eighteenth, which makes it one of the historic wineries in this region.   Zárate El Palomar is a single variety of Albariño from vines planted in one of the oldest estates documented in the Rias Baixas. The vines are 150 years old and planted on very shallow granitic soil. The roots, in search of food, penetrate the rock, giving the wine a very special mineral character. Bodega Zárate use environmentally friendly techniques, without the use of herbicides. The harvest is done manually and grape selection takes place in the vineyard. Once destemmed, the grapes are lightly pressed. Zárate El Palomar is fermented in French oak barrels of 2,200 litres over eight years. The liquid remains with its residue until after malolactic fermentation, which develops naturally. Once completed, it is racked and remains in contact with its lees for three months until bottling. Zárate El Palomar spends 2 months in the bottle before going to market. It can be consumed immediately, although it will evolve favourably over the next 5-10 years in optimum conditons. Due to low production, only 2500 bottles are produced.

Zárate
219966

Ratings Zárate El Palomar

Tasting notes Zárate El Palomar

Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Tipo de Uva: 100% Albariño
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Contains sulphites
Alcohol: 13.00%
Production area: Spain Galicia
Type of grape: Albariño
Designation: D.O. Rías Baixas
Winery: Zárate
Tipo de Uva: 100% Albariño
Contains sulphites
Rías Baixas wines would not be where they are today without the native Albariño grape variety. Although red wines are also produced in Rías Baixas, practically 100% of Rías Baixas wines are white. Among them, the vast majority of them are made with the Albariño grape. As well as young wines, fresh and aromatic, the region also makes wines aged in the barrels, complex wines with great personalities. Albariño wines can either be single varieties, or be part of a blend with other characteristic grapes of the region: Treixadura, Loureira Blanca and Godello.
Pictures and situation D.O. Rías Baixas