Frontonio Telescópico Macabeo

Authentic and with a lot of character

2018

Frontonio Telescópico Macabeo 2018

White wine Joven. 6 months on lees in stainless steel vats.
€17.10
VAT inc.
6x
-5%
€16.23
unit
VAT inc.

Get €0.51 added to your Decántalo Balance when you buy this product
Get € 0.51 added to your Decántalo Balance when you buy this product
Alcohol: 13.00%
Designation: VT Valdejalón
Production area: Spain Aragón
Contains sulphites
Tipo de Uva: 80% Macabeo, 20% Garnacha Blanca
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Frontonio Telescópico Macabeo
White wine Joven. 6 months on lees in stainless steel vats.
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Style Frontonio Telescópico Macabeo 2018

Characteristics Frontonio Telescópico Macabeo

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Frontonio Telescópico Macabeo is a white wine made by Bodegas Frontonio, in Épila, V.T. Valdejalón.


Bodegas Frontonio was created in 2008 by three friends from Aragón, Fernando Mora, aspirant Master of Wine, Mario López, oenologist from Bodegas Borsao, and Francisco Latasa, lawyer and international trade expert.

The aim of Bodegas Frontonio is to dignify the area of Valdejalón and its vineyards, mainly planted with old Grenache, and with a continental-Mediterranean climate. In total, they directly manage around 50 hectares, with organic certification since 2017. Most part of the vineyards are located in the surroundings of Épila. They have different ages, exposures, altitudes and soil types. The climate is continental-Mediterranean with scarce rainfall (200-500 l/m2/year), 300 hours of sun per year, and days with a lot of wind, also called "Cierzo".

Currently, Bodegas Frontonio makes garage wines in the back room of a small winery of bulk wines. They process takes place with minimum intervention, plot by plot. As a result, we can find excellent wines, authentic and with a lot of character.

 

Frontonio Telescópico Macabeo is a wine made from Maccabeu and White Grenache from vineyards that are 40 years old, on average. The Maccabeu vineyard is 90 years old, and they are located at 500 and 750 metres of altitude, respectively, planted on clayey and very stony soils with black slate.

Harvesting is carried out manually, selecting the grapes in the vineyard. Once they arrive at the winery and after destemming, the grapes go through a skin-contact maceration at 8ºC for 6 hours. After the saignée of the flor must and the settling, the wine ferments in cement deposits at 16ºC for 15 days. When the fermentation ends, it remains in these deposits with its fine lees for 6 months, with pump-overs twice a week.

 

 

201984
2000 Items

Specific References

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635346436772

Ratings Frontonio Telescópico Macabeo

Alcohol: 13.00%
Production area: Spain Aragón
Type of grape: Macabeo, Garnacha Blanca
Designation: VT Valdejalón
Contains sulphites
Alcohol: 13.00%
Production area: Spain Aragón
Type of grape: Macabeo, Garnacha Blanca
Designation: VT Valdejalón
Contains sulphites
Alcohol: 13.00%
Production area: Spain Aragón
Type of grape: Macabeo, Garnacha Blanca
Designation: VT Valdejalón
Contains sulphites
Alcohol: 13.00%
Production area: Spain Aragón
Designation: VT Valdejalón
Tipo de Uva: 80% Macabeo, 20% Garnacha Blanca
Contains sulphites
Bodegas Frontonio was created in 2008 by three friends from Aragón, Fernando Mora, aspirant Master of Wine, Mario López, oenologist from Bodegas Borsao, and Francisco Latasa, lawyer and international trade expert. Fernando started making wines in his parents’ garage. Shortly after, his two friends joined him on this fabulous journey.
Pictures and situation Bodegas Frontonio