Dibon Brut Nature is a sparkling wine made by Marrugat in the D.O. Cava (Catalonia) by the Marrugat winery with the Macabeo, Parellada and Xarel·lo
Marrugat is the new project from the founder of Bodegas Pinord, José María Tetas, who decided to create a new brand in 1959 to make only cavas. Located in Vilafranca del Penedès in a modernist 19th century building, he makes traditional cavas with their own character and personality.
Made using the traditional cava coupage, Dibon Brut Nature comes from their own vineyards planted in the heart of the Penedès. Once the three varieties reach the winery, they undergo a first fermentation separately. They are then blended and the second fermentation takes place in the bottle. Finally, the wine spends 12 months in the bottle on its lees before disgorging.
Dibon Brut Nature is a cheerful, fresh and lively cava with a carbonic that makes it the perfect sparkling wine to open at any casual gathering.