Vinyarets

A fresh and versatile red wine

2019

Vinyarets 2019

90
Suckling
Red wine Aged in wood. 10 months in oak barrels.
€11.95
VAT inc.
6x
-10%
€10.75
unit
VAT inc.

Get €0.36 added to your Decántalo Balance when you buy this product
Get € 0.36 added to your Decántalo Balance when you buy this product
Alcohol: 14.00%
Designation: D.O. Penedès
Winery: Familia Torres
Production area: Spain Catalonia
Contains sulphites
Tipo de Uva: 34% Sumoll, 33% Garnacha Tinta, 33% Tempranillo
Vinyarets
Red wine Aged in wood. 10 months in oak barrels.
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Pairing

Style Vinyarets 2019

Characteristics Vinyarets

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Vinyarets is a red wine coupage of the Garnacha, Tempranillo and Sumoll varieties made by Bodegas Torres in the D.O. Penedès in Catalonia.

The grapes used to make the Vinyarets wine come from different plots in Penedès with predominantly clay-calcareous soils. When the grapes reach the winery, they ferment in stainless steel tanks at a controlled temperature. The resulting wine undergoes malolactic fermentation in stainless steel and second-use barrels. 40% of the wine ages for 10 months in second-use barrels.

Bodegas Torres, one of the oldest and most renowned family wine companies in the world, is a leading winemaker, and this Vinyarets wine offers a mosaic of nuances and a return to the magical origins of this fresh and pleasant Penedès blend.

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Specific References

ean13
8410113555823

Ratings Vinyarets

Tasting notes Vinyarets

Alcohol: 14.00%
Production area: Spain Catalonia
Type of grape: Tempranillo, Garnacha Tinta, Sumoll
Designation: D.O. Penedès
Winery: Torres
Contains sulphites
Alcohol: 14.00%
Production area: Spain Catalonia
Designation: D.O. Penedès
Winery: Familia Torres
Tipo de Uva: 34% Sumoll, 33% Garnacha Tinta, 33% Tempranillo
Contains sulphites
Today, the D.O Penedès is experimenting with viticulture and winemaking like no other region in Spain, home to a vast range of different grape varieties. The region is home to traditional white and red varieties, foreign ones, noble ones, permitted grapes, experimental grapes, and those that demostrate intrinsic qualities. As well as the grapes, the production techniques used are also worth noting, the location of the vineyards, the yields per hectare, the wines produced using traditional, original or even exclusive blends, the different ageing times, as well as the complexity of the different barrels used! But the reality is, given the vast diversity, it can be difficult to pinpoint what really defines a wine from Penedès, since there are so many types of wines and wineries in the region. However, the common denominator of all the wines from Penedès continues to be balance and quality.
Pictures and situation D.O. Penedès