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Ses Nines Blanc Selecció

Ses Nines Blanc Selecció

Mediterranean intensity and freshness
Ses Nines Blanc Selecció
75 cl.
2022
redeemGet €0.32 in Saldo Decántalo by buying this product
Details
Alcohol 13.00%
Production area Balearic Islands
Designation of Origin VT Mallorca
Winery Celler Tianna Negre
Contains sulphites
Varieties Chardonnay, Moscatel de Frontignon, Premsal Blanco
Service 7.0
Volume 75 cl.
Tasting notes Ses Nines Blanc Selecció 2022

White wine Barrel fermented. 2 months in French oak barrels.

Style Ses Nines Blanc Selecció
Young
Barrel
Light
Body
Less aromatic
Very aromatic
Pairing
Aperitif, Risottos, Soft cheeses, White fish

About Ses Nines Blanc Selecció

Ses Nines Blanc is a white wine produced by the winery Celler Tianna Negre in the municipality of Binissalem, VT Mallorca.

Celler Tianna Negre is the project of the family Morey-Garau, and the company Antonio Nadal, S.A. (Bodegas Túnel), which is born from the idea of building a winery to produce their own wines. At first they made their first wine in the garage of a friend who was a winemaker. It was in 2007 when they opened their own winery, equipped with state-of-the-art technology, enabling them to take care of the grapes in the entire production process, at the same time as they paid utmost respect for the environment.

The Morey-Garay family is originally from the municipality of Consell, a neighbouring village of Binissalem, with a great winemaking tradition. This is where they first vineyard, with more than 35 years of age, was located. Currently, the winery has 35 hectares of vineyards distributed throughout the region of Raiguer. The vineyards are planted on soils with predominant Call Vermell, a calcareous soil with a clayey texture, rich in iron, which gives it its characteristic red colour.  The climate of the area is typically Mediterranean, with very mild summers and moderately cold winters.

 

Ses Nines Blanc is a wine made from Premsal Blanc, Chardonnay and Muscat de Frontignan , from their own vineyards.

The grapes are manually harvested and placed in boxes. Then, they are selected in the vineyards. Once they arrive at the winery, they are destemmed and then they go through a short pre-fermentation maceration with their skins at a low temperature. After being gently pressed, the must is transferred to isothermal deposits, where it goes through a static settling process at a controlled temperature. The clean must is taken to stainless steel deposits at a controlled temperature, between 13 and 15ºC. Half way through the fermentation, 50% of the Chardonnay must-wine is introduced, along with its lees, into new French oak barrels. After fermentation, it will remain in the same barrels for another 2 months.

2017 Ses Nines Blanc 2017 is an unctuous, intense and fresh wine. In this vintage, the aromas of ripe white fruit stand out, and the floral notes that are not covered by the subtle toasted notes of its slight ageing in barrels.
2018
90 Peñín
2017
89 Peñín

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