L’Anglore Tavel

An easy-drinking aged rosé

2019

L’Anglore Tavel 2019

Organic
Biodynamic
Vegan
Natural
Rosé wine Aged in wood Biodynamic, Natural, Organic and Vegan.

Out of stock

Add it to your favourites so we can notify you when it is available again.
Out-of-Stock

Get €1.17 added to your Decántalo Balance when you buy this product
Get € 1.17 added to your Decántalo Balance when you buy this product
Alcohol: 14.00%
Designation: AOC Tavel
Winery: L’Anglore
Production area: France Rhone
Tipo de Uva: Cariñena, Cinsault, Clairette, Garnacha Tinta, Other red varieties
  • New
L’Anglore Tavel
Organic
Biodynamic
Vegan
Natural
Rosé wine Aged in wood Biodynamic, Natural, Organic and Vegan.
Free shipping to mainland Spain and 50% discount to the Balearic Islands on orders over 150€

Right to return (14 calendar days)

Customer rating: Excellent

Service

Pairing

Style L’Anglore Tavel 2019

Characteristics L’Anglore Tavel

Real reviews from customers who have purchased this product

L’Anglore Tavel is a natural, biodynamic and ecological barrel-aged rosé wine made by L’Anglore in Rhone (France) with red varieties including Garnacha Tinta, Cinsault, Cariñena and Clairette.

A beekeeper and winemaker in the town of Tavel, Erir Pfifferling is known for his completely natural wines made without the use of chemicals either in the vineyard or in the winery. His “dark rosés” made with noble varieties are especially famous. With 7 hectares of vineyards he produces light, smooth and very modern wines.

The grapes used to make L’Anglore Tavel come from a small vineyard located in the town of Tavel. These are 60-year-old strains planted in clay and limestone soils with sand and gravels. The team work according to the principles of organic farming with low yields and the harvest is carried out manually when the grapes are ripe, but relatively early.

In the winery, the L’Anglore Tavel grapes are vinified by carbonic maceration in old oak barrels or neutral French concrete tanks. Fermentation takes place with native yeasts and without controlling the temperature. No adjustments are made, and the wine is not filtered or clarified. At most, little or no sulphur dioxide is added when it is bottled.

L’Anglore Tavel is a barrel-aged rosé that is very complex but very easy to drink.
L’Anglore
244562

Tasting notes L’Anglore Tavel

Alcohol: 14.00%
Production area: France Rhone
Designation: AOC Tavel
Winery: L’Anglore
Tipo de Uva: Cariñena, Cinsault, Clairette, Garnacha Tinta, Other red varieties
Alcohol: 14.00%
Production area: France Rhone
Designation: AOC Tavel
Winery: L’Anglore
Tipo de Uva: Cariñena, Cinsault, Clairette, Garnacha Tinta, Other red varieties