Al di là del Fiume Zirudèla

Al di là del Fiume Zirudèla 2018 is a natural white wine made with local Albana and Montuni grapes in the IGT Emilia (Emilia-Romagna) by Cantina al di là del Fiume.

Al di là del Fiume is a 100% natural winery that is passionately committed to biodynamic practices in the vineyard and to not intervening with the processes in the winery. As explained by Gabriele and Danila, who started this project having one day left everything to devote themselves fully to winemaking, their goal is to pay close attention to the vines to grow healthy, vital and ripe grapes, and to not spoil them in the winery.

Al di là del Fiume Zirudèla comes from vineyards planted in the heart of Bologna. A vineyard cultivated with biodynamic practices that includes productive, teaching, leisure, artistic and therapeutic activities to guarantee the well-being of the human being and the environment. The grape is harvested manually when it reaches optimum ripeness.

Once the Al di là del Fiume Zirudèla grape reaches the winery, it ferments in whole clusters with carbonic maceration. It vinifies spontaneous with native yeasts in stainless steel tanks, where it remains for 6 months. The wine is bottled without filtering or clarifying.

Al di là del Fiume Zirudèla comes from the union of two of the most representative white varieties from Bologna. Freshness and agility at its most natural.