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Wine

Wine

  • Amontillado Cuatro Palmas 2017

    Fortified wine Amontillado. Volume: 50 cl. Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    50 cl.
    • Decántalo 95
    • Peñin 95
    • Suckling 98
    79,46 ex. VAT
    6x
    75,45 €/u
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  • Fino Tres Palmas 2017

    Fortified wine Fino. Volume: 50 cl. Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    50 cl.
    • Decántalo 95
    • Peñin 95
    • Suckling 96
    • Decanter 95
    28,18 ex. VAT
    6x
    26,74 €/u
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  • Fino Dos Palmas 2017

    Fortified wine Fino. Volume: 50 cl. Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    50 cl.
    • Decántalo 93
    • Peñin 95
    21,12 ex. VAT
    6x
    20,04 €/u
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  • Fino Una Palma 2017

    Fortified wine Fino. Volume: 50 cl. Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    50 cl.
    • Decántalo 92
    • Peñin 93
    • Suckling 94
    13,47 ex. VAT
    6x
    12,77 €/u
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  • Blanc Pescador Premium

    White wine. Volume: 75 cl. Winery: Castillo de Perelada. Production area: D.O. Empordà. Grapes used in this wine: Chardonnay and Xarel·lo.

    5,91 ex. VAT
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  • El Zarzal 2016

    White wine Barrel. 8 months in foudres. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Bierzo. Grapes used in this wine: Godello.

    • Parker 89
    • Suckling 93
    10,12 ex. VAT
    6x
    9,59 €/u
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  • González Byass Matusalem Oloroso Dulce Viejo 30 37,5 cl

    Fortified wine Oloroso. 30 years in solera. Volume: 37,5 cl. (3/8) Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino and Pedro Ximénez.

    37,5 cl.
    • Parker 93
    • Peñin 95
    • Suckling 95
    24,55 ex. VAT
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  • González Byass Matusalem Oloroso Dulce Viejo 30

    Fortified wine Oloroso. 30 years in criaderas and soleras. Volume: 75 cl. Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino and Pedro Ximénez.

    • Parker 93
    • Peñin 95
    • Suckling 95
    49,30 ex. VAT
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  • Vulcano Dulce

    Sweet wine. Volume: 50 cl. Winery: Bodega Vulcano. Production area: D.O. Lanzarote. Grapes used in this wine: Moscatel de Alejandría.

    50 cl.
    39,09 ex. VAT
    6x
    37,11 €/u
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  • Amontillado del Príncipe 15 años

    Fortified wine Amontillado. 15 years in criaderas and soleras. Volume: 75 cl. Winery: Marqués del Real Tesoro. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 93
    • Parker 93
    • Peñin 92
    12,69 ex. VAT
    Last 6 available!
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  • Fino Tío Mateo

    Fortified wine Fino. 5 years in criaderas and soleras. Volume: 75 cl. Winery: Marqués del Real Tesoro. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 90
    • Parker 91
    • Peñin 90
    7,02 ex. VAT
    Last 13 available!
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  • Oloroso Almirante 15 años

    Fortified wine Oloroso. 15 years in criaderas and soleras. Volume: 75 cl. Winery: Marqués del Real Tesoro. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Parker 90
    12,69 ex. VAT
    6x
    12,02 €/u
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  • Canasta Cream

    Fortified wine Cream. 6 years in criaderas and soleras. Volume: 75 cl. Winery: Williams & Humbert. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino and Pedro Ximénez.

    6,40 ex. VAT
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  • Manzanilla Alegría

    Fortified wine Manzanilla. 6 years in criaderas and soleras. Volume: 75 cl. Winery: Williams & Humbert. Production area: D.O. Manzanilla - Sanlúcar de Barrameda. Grapes used in this wine: Palomino.

    5,54 ex. VAT
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  • Fino Pando

    Fortified wine Fino. 5 years in criaderas and soleras. Volume: 75 cl. Winery: Williams & Humbert. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 91
    • Parker 90
    • Peñin 92
    5,50 ex. VAT
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  • Dry Sack Medium

    Fortified wine Oloroso. 6 years in criaderas and soleras. Volume: 75 cl. Winery: Williams & Humbert. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino and Pedro Ximénez.

    6,40 ex. VAT
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  • Tío Pepe en Rama Saca 2018

    Fortified wine Fino. 5 years in criaderas and soleras. Volume: 75 cl. Winery: González Byass. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Peñin 96
    13,93 ex. VAT
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  • René Barbier Petillan Aguja Blanco

    White wine Young. Volume: 75 cl. Winery: René Barbier. Production area: Penedès. Grapes used in this wine: Macabeo and Parellada and Xarel·lo.

    3,88 ex. VAT
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