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Vetus

 Since 2003, Bodegas Vetus chooses to preserve the essence of Toro, at the same time as they are inspired by the discovery of new concepts, new nuances. His extensive experience in the hotel and restaurant business lead Gonzalo Antón to create a wine, Vetus, which soon became one of the most appreciated ones in restaurants. The addition of new production techniques and his desire to continue improving have drawn him towards creating his own style, which consolidated over time. Quality, the connection with gastronomy and the fondness for the land, are the main pillars of Bodega Vetus. 

  • Flor de Vetus 2016

    Red wine Barrel. 9 months in French oak barrels. Winery: Vetus. D.O. Toro. (Castilla y León) Coupage: Tinta de Toro

    • Parker 90
    • Peñin 92
    • Suckling 90
    8,29 $
    We have 18 in stock and would need 24h to get more.
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  • Flor de Vetus Verdejo 2018

    White wine Young. Winery: Vetus. D.O. Rueda. (Castilla y León) Coupage: Verdejo

    6,44 $
    We have 2 in stock and would need 24h to get more.
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  • Vetus 2015

    Red wine Crianza. 12 months in French and American oak barrels. Winery: Vetus. D.O. Toro. (Castilla y León) Coupage: Tinta de Toro

    13,20 $
    6x
    12,51 $/u
    -5%
    We have 6 in stock and would need 24h to get more.
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  • Celsus 2014

    Red wine Reserva. 14 months in French oak barrels. Winery: Vetus. D.O. Toro. (Castilla y León) Coupage: Tinta de Toro

    • Parker 91
    • Peñin 94
    27,14 $
    6x
    25,76 $/u
    -5%
    We have 0 in stock and would need 24h to get more.
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    Online only

 Since 2003, Bodegas Vetus chooses to preserve the essence of Toro, at the same time as they are inspired by the discovery of new concepts, new nuances. His extensive experience in the hotel and restaurant business lead Gonzalo Antón to create a wine, Vetus, which soon became one of the most appreciated ones in restaurants. The addition of new production techniques and his desire to continue improving have drawn him towards creating his own style, which consolidated over time. Quality, the connection with gastronomy and the fondness for the land, are the main pillars of Bodega Vetus. 

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