Mont Marçal Vinícola SA is located on the farm Manlleu to 220 meters above sea level and in the heart of the Penedès, in the Municipality of Castellvi de la Marca. The house was completely changed in the late nineteenth century but its origins are medieval, and we find that the site identified on February 18, 1317. The Discalced Carmelites Vilafranca when they were owners made an oratory dedicated to the Virgin. The Farm has 40 hectares of own vineyards but controlling nearly 300 hectares of grape suppliers neighbors the Macabeo, Xarel.lo, Parellada, Chardonnay, Cabernet Sauvignon, Muscat, Merlot, Tempranillo, Syrah and Trepat.
The passion and work to produce the best wines and champagnes are supported with the most advanced technologies in winemaking and production. Since Sancho family founded the company, technological change has been constant and considerable. In 1975 the winery was designed to improve the technology. At present, resulting in industry-leading facilities to facilitate the management of vineyards and Mont Marçal. Low-growing specialization and strict controls are controls: site preparation, installation of trellises, planting vineyards mechanically driving laser systems, mechanical and manual pre-pruning, application of fertilizer and organic material torn from vineyards, plant protection treatments, harvest and transport of mechanical and manual harvesting. Modern technologies available to allow them to guarantee the highest quality.
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