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Wine by the winery Equipo Navazos

Wine by the winery Equipo Navazos

 Equipo Navazos is not a winery in itself, but a team of lovers and connoisseurs of Andalusian generosos. Their purpose is to incorporate a new perspective into the true essence of Andalusian wines, without giving up the authenticity and the magical limestone soils of Andalusia. Here, not only do they attain the raw material for the wonderful finos, manzanillas, amontillados, palos cortados and olorosos, but also for other fun and fresh wines. 

  • Navazos-Niepoort 2015

    White wine Aged under 'velo flor'. 9 months under a cape of 'flor'. Volume: 75 cl. Winery: Equipo Navazos. Grapes used in this wine: Palomino.

    • Parker 92
    13,47 ex. VAT
    6x
    12,77 €/u
    Units
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    Online only
    • Parker: 92

    Navazos-Niepoort 2015

    White wine Aged under 'velo flor'. 9 months under a cape of 'flor'. Volume: 75 cl. Winery: Equipo Navazos. Grapes used in this wine: Palomino.

    Equipo Navazos
    6x
    12,77 €/u
    13,47 ex. VAT
    Online only
  • Navazos-Niepoort Magnum 2014

    Sweet wine Barrel fermented. Volume: Magnum Winery: Equipo Navazos.

    Magnum 1,5l
    • Parker 92
    • Peñin 92
    29,88 ex. VAT
    Units
    Buy
    Online only
    • Parker: 92
    • Peñin: 92
    Magnum 1,5l

    Navazos-Niepoort Magnum 2014

    Sweet wine Barrel fermented. Volume: Magnum Winery: Equipo Navazos.

    Equipo Navazos
    29,88 ex. VAT
    Online only
  • La Bota de Florpower 77 MMXV

    White wine Aged under 'velo flor'. 8 months in oak barrels. Volume: 75 cl. Winery: Equipo Navazos. Grapes used in this wine: Palomino.

    • Decántalo 94
    • Peñin 93
    16,45 ex. VAT
    6x
    15,62 €/u
    Units
    Buy
    Online only
    • Decántalo: 94
    • Peñin: 93

    La Bota de Florpower 77 MMXV

    White wine Aged under 'velo flor'. 8 months in oak barrels. Volume: 75 cl. Winery: Equipo Navazos. Grapes used in this wine: Palomino.

    Equipo Navazos
    6x
    15,62 €/u
    16,45 ex. VAT
    Online only
  • La Bota de Fino 68 "Macharnudo Alto"

    Fortified wine Fino. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 93
    20,74 ex. VAT
    6x
    19,75 €/u
    Units
    Buy
    Online only
    • Decántalo: 93

    La Bota de Fino 68 "Macharnudo Alto"

    Fortified wine Fino. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    6x
    19,75 €/u
    20,74 ex. VAT
    Online only
  • La Bota de Manzanilla 71

    Fortified wine Manzanilla. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 92
    • Parker 93
    • Peñin 95
    20,83 ex. VAT
    6x
    19,79 €/u
    Units
    Buy
    Online only
    • Decántalo: 92
    • Parker: 93
    • Peñin: 95

    La Bota de Manzanilla 71

    Fortified wine Manzanilla. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    6x
    19,79 €/u
    20,83 ex. VAT
    Online only
  • La Bota de Amontillado 61 "Bota NO"

    Fortified wine Amontillado. Volume: 50 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Parker 95
    44,17 ex. VAT
    Out of stock!
    Sold out
    Online only
    • Parker: 95

    La Bota de Amontillado 61 "Bota NO"

    Fortified wine Amontillado. Volume: 50 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    Out of stock!
    44,17 ex. VAT
    Sold out
    Online only

 Equipo Navazos is not a winery in itself, but a team of lovers and connoisseurs of Andalusian generosos. Their purpose is to incorporate a new perspective into the true essence of Andalusian wines, without giving up the authenticity and the magical limestone soils of Andalusia. Here, not only do they attain the raw material for the wonderful finos, manzanillas, amontillados, palos cortados and olorosos, but also for other fun and fresh wines. 

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