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Buy online Wine by the winery Equipo Navazos

Buy online Wine by the winery Equipo Navazos

 Equipo Navazos is not a winery in itself, but a team of lovers and connoisseurs of Andalusian generosos. Their purpose is to incorporate a new perspective into the true essence of Andalusian wines, without giving up the authenticity and the magical limestone soils of Andalusia. Here, not only do they attain the raw material for the wonderful finos, manzanillas, amontillados, palos cortados and olorosos, but also for other fun and fresh wines. 

  • La Bota de Florpower 77 MMXV

    White wine Aged under 'velo flor'. 8 months in oak barrels. Volume: 75 cl. Winery: Equipo Navazos. Grapes used in this wine: Palomino.

    • Decántalo 94
    • Peñin 93
    19,50
    6x
    18,50 €/u
    Units
    Buy
    Online only
    • Decántalo: 94
    • Peñin: 93

    La Bota de Florpower 77 MMXV

    White wine Aged under 'velo flor'. 8 months in oak barrels. Volume: 75 cl. Winery: Equipo Navazos. Grapes used in this wine: Palomino.

    Equipo Navazos
    6x
    18,50 €/u
    19,50
    Online only
  • La Bota de Fino 68 "Macharnudo Alto"

    Fortified wine Fino. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 93
    24,60
    6x
    23,40 €/u
    Units
    Buy
    Online only
    • Decántalo: 93

    La Bota de Fino 68 "Macharnudo Alto"

    Fortified wine Fino. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    6x
    23,40 €/u
    24,60
    Online only
  • La Bota de Manzanilla 71

    Fortified wine Manzanilla. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Decántalo 92
    • Parker 93
    • Peñin 95
    24,70
    6x
    23,45 €/u
    Units
    Buy
    Online only
    • Decántalo: 92
    • Parker: 93
    • Peñin: 95

    La Bota de Manzanilla 71

    Fortified wine Manzanilla. Volume: 75 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    6x
    23,45 €/u
    24,70
    Online only
  • Navazos-Niepoort 2014

    White wine Aged under 'velo flor'. 9 months under a cape of 'flor'. Volume: 75 cl. Winery: Equipo Navazos. Production area: VT Cádiz. Grapes used in this wine: Palomino.

    • Parker 92
    • Peñin 92
    16,65
    6x
    15,80 €/u
    Units
    Buy
    Online only
    • Parker: 92
    • Peñin: 92

    Navazos-Niepoort 2014

    White wine Aged under 'velo flor'. 9 months under a cape of 'flor'. Volume: 75 cl. Winery: Equipo Navazos. Production area: VT Cádiz. Grapes used in this wine: Palomino.

    Equipo Navazos VT Cádiz
    6x
    15,80 €/u
    16,65
    Online only
  • La Bota de Amontillado 61 "Bota NO"

    Fortified wine Amontillado. Volume: 50 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Parker 95
    52,40
    Last 2 available!
    Units
    Buy
    Online only
    • Parker: 95

    La Bota de Amontillado 61 "Bota NO"

    Fortified wine Amontillado. Volume: 50 cl. Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    Last 2 available!
    52,40
    Online only
  • La Bota de Palo Cortado 48 "Bota Punta"

    Fortified wine Palo cortado. Volume: 3/8 37,5 cl Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    • Parker 98
    • Peñin 97
    99,00
    Last 1 available!
    Units
    Buy
    • Parker: 98
    • Peñin: 97

    La Bota de Palo Cortado 48 "Bota Punta"

    Fortified wine Palo cortado. Volume: 3/8 37,5 cl Winery: Equipo Navazos. Production area: D.O. Jerez-Xérès-Sherry. Grapes used in this wine: Palomino.

    Equipo Navazos D.O. Jerez-Xérès-Sherry
    Last 1 available!
    99,00

 Equipo Navazos is not a winery in itself, but a team of lovers and connoisseurs of Andalusian generosos. Their purpose is to incorporate a new perspective into the true essence of Andalusian wines, without giving up the authenticity and the magical limestone soils of Andalusia. Here, not only do they attain the raw material for the wonderful finos, manzanillas, amontillados, palos cortados and olorosos, but also for other fun and fresh wines. 

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