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Cap de Barbaria

Wine by the winery Cap de Barbaria

  • Ophiusa 2016

    Red wine Barrel. 6 months in French oak barrels. Volume: 75 cl. Winery: Cap de Barbaria. Production area: VT Formentera. Grapes used in this wine: Cabernet Sauvignon and Merlot and Monastrell and Fogoneu.

    13,93 ex. VAT
    6x
    13,22 €/u
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    Online only

    Ophiusa 2016

    Red wine Barrel. 6 months in French oak barrels. Volume: 75 cl. Winery: Cap de Barbaria. Production area: VT Formentera. Grapes used in this wine: Cabernet Sauvignon and Merlot and Monastrell and Fogoneu.

    Cap de Barbaria VT Formentera
    6x
    13,22 €/u
    13,93 ex. VAT
    Online only
  • Cap de Barbaria 2011

    Red wine Crianza. 8 months in French and American oak barrels. Volume: 75 cl. Winery: Cap de Barbaria. Production area: VT Formentera. Grapes used in this wine: Cabernet Sauvignon and Merlot and Monastrell and Fogoneu.

    • Peñin 92
    25,04 ex. VAT
    6x
    23,84 €/u
    Units
    Buy
    Online only
    • Peñin: 92

    Cap de Barbaria 2011

    Red wine Crianza. 8 months in French and American oak barrels. Volume: 75 cl. Winery: Cap de Barbaria. Production area: VT Formentera. Grapes used in this wine: Cabernet Sauvignon and Merlot and Monastrell and Fogoneu.

    Cap de Barbaria VT Formentera
    6x
    23,84 €/u
    25,04 ex. VAT
    Online only
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