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Buy online Red wine from VT Cádiz

  • Barbazul 2014

    Red wine Oak. Volume: 75 cl. Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Cabernet Sauvignon and Merlot and Syrah and Tintilla de Rota.

    7,82 $
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    Barbazul 2014

    Red wine Oak. Volume: 75 cl. Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Cabernet Sauvignon and Merlot and Syrah and Tintilla de Rota.

    7,82 $
    Online only
  • Garum 2015

    Red wine Barrel. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Syrah and Petit Verdot and Merlot.

    11,01 $
    6x
    10,47 $/u
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    Garum 2015

    Red wine Barrel. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Syrah and Petit Verdot and Merlot.

    11,01 $
    6x
    10,47 $/u
    Online only
  • Samaruco 2014

    Red wine Barrel Non certified organic. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Syrah and Merlot.

    16,94 $
    6x
    16,13 $/u
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    Samaruco 2014

    Red wine Barrel Non certified organic. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Syrah and Merlot.

    16,94 $
    6x
    16,13 $/u
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  • Luis Pérez Tintilla 2013

    Red wine Barrel Non certified organic. 12 months in bottle and 16 months in French oak barrels. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Tintilla de Rota.

    • Decántalo 90
    • Parker 91
    19,75 $
    6x
    18,78 $/u
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    Luis Pérez Tintilla 2013

    Red wine Barrel Non certified organic. 12 months in bottle and 16 months in French oak barrels. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Tintilla de Rota.

    • Decántalo: 90
    • Parker: 91
    19,75 $
    6x
    18,78 $/u
    Online only
  • Luis Pérez Petit Verdot 2013

    Red wine Barrel Non certified organic. 12 months in French oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Petit Verdot.

    53,90 $
    6x
    51,15 $/u
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    Luis Pérez Petit Verdot 2013

    Red wine Barrel Non certified organic. 12 months in French oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Bodegas Luis Pérez. Production area: VT Cádiz. Grapes used in this wine: Petit Verdot.

    53,90 $
    6x
    51,15 $/u
    Online only
  • Taberner 2013

    Red wine Crianza. Volume: 75 cl. Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Merlot.

    21,58 $
    6x
    20,50 $/u
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    Taberner 2013

    Red wine Crianza. Volume: 75 cl. Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Merlot.

    21,58 $
    6x
    20,50 $/u
    Online only
  • Barbazul Magnum 2013

    Red wine Oak. 5 months in French oak barrels. Volume: Magnum Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Cabernet Sauvignon and Merlot and Syrah and Tintilla de Rota.

    Magnum 1,5l
    18,02 $
    6x
    17,16 $/u
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    Barbazul Magnum 2013

    Red wine Oak. 5 months in French oak barrels. Volume: Magnum Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Cabernet Sauvignon and Merlot and Syrah and Tintilla de Rota.

    Magnum 1,5l
    18,02 $
    6x
    17,16 $/u
    Online only
  • Taberner Nº 1 2007

    Red wine Reserva. 14 months in French oak barrels. Volume: 75 cl. Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Cabernet Sauvignon and Syrah and Merlot.

    • Peñin 90
    • Proensa 91
    76,23 $
    6x
    72,46 $/u
    Units
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    Taberner Nº 1 2007

    Red wine Reserva. 14 months in French oak barrels. Volume: 75 cl. Winery: Huerta de Albalá. Production area: VT Cádiz. Grapes used in this wine: Cabernet Sauvignon and Syrah and Merlot.

    • Peñin: 90
    • Proensa: 91
    76,23 $
    6x
    72,46 $/u

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