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Natural wine

Natural wine

 Natural wine are wines that are produced in a natural manner when concerning the grape, without adding or taking anything. The wine comes from a vineyard cultivated following the principles of either biodynamic or organic viticulture, where only natural products are used. The use of chemical fertilizers, herbicides and pesticides are banned on the vineyards. Natural wine look to reflect the character of the vintage and the terroir, therefore the winemaking process sees as little intervention as possible, leaving the grape to express its character. Selected yeasts are not used in production, nor are other bacteria used to accelerate fermentation. Natural wine is not clarified nor filtered, allowing the wine to evolve. Also, no sulphur is added at any stage in the development process. 

  • La Llopetera 2017

    Red wine Barrel Natural. 6 months in French oak barrels. Volume: 75 cl. Winery: Escoda Sanahuja. Production area: D.O. Conca de Barberà. Grapes used in this wine: Pinot Noir.

    17,27 ex. VAT
    6x
    16,36 €/u
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  • Clandestino de Menade 2016

    Red wine Young Natural. Volume: 75 cl. Winery: Menade. Production area: VT Castilla-León. Grapes used in this wine: Tempranillo.

    8,72 ex. VAT
    6x
    8,26 €/u
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  • Còsmic Confiança 2017

    White wine Young Natural. 2 months in separate containers. Volume: 75 cl. Winery: Còsmic Vinyaters. Production area: D.O. Empordà. Grapes used in this wine: Garnacha Tinta.

    12,60 ex. VAT
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  • El Petit Carlania 2017

    Red wine Young Natural. Volume: 75 cl. Winery: Celler Carlania. Production area: D.O. Conca de Barberà. Grapes used in this wine: Trepat.

    8,35 ex. VAT
    6x
    7,89 €/u
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  • Mahara Amorro 2016

    Red wine Young Natural. Volume: 75 cl. Winery: Bodega Vinifícate. Production area: Cádiz. Grapes used in this wine: Tempranillo and Tintilla de Rota.

    10,17 ex. VAT
    6x
    9,67 €/u
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  • Joan Rubió Joanots 2017

    White wine Aged in amphorae Natural. 2 months in jar and 6 months in an inox tank. Volume: 75 cl. Winery: Joan Rubió. Production area: Penedès. Grapes used in this wine: Macabeo.

    16,24 ex. VAT
    6x
    15,41 €/u
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  • Amós Bañeres Vinya Oculta Vinya de la Múnia 2017

    White wine Barrel Natural. 10 months in oak barrels. Volume: 75 cl. Winery: Amós Bañeres. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    19,30 ex. VAT
    6x
    18,31 €/u
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  • Moriche 2017

    Red wine Young Natural. Volume: 75 cl. Winery: Samsara Wines. Production area: D.O. Málaga-Sierras de Málaga. Grapes used in this wine: Syrah and Merlot and Tempranillo.

    9,01 ex. VAT
    6x
    8,55 €/u
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  • Vins Nus Siuralta Gris 2017

    White wine Aged in amphorae Natural. 8 months in amphoras. Volume: 75 cl. Winery: Vins Nus. Production area: D.O. Montsant. Grapes used in this wine: Garnacha gris.

    24,26 ex. VAT
    6x
    23,02 €/u
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  • Amós Bañeres Missatge en una Ampolla 2017

    White wine Natural. 6 months on lees in stainless steel vats. Volume: 75 cl. Winery: Amós Bañeres. Production area: D.O. Penedès. Grapes used in this wine: Macabeo.

    13,47 ex. VAT
    6x
    12,81 €/u
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  • Mas Candí La Pura 2016

    White wine In large clay earthenware jars Natural. 8 months in amphoras. Volume: 75 cl. Winery: Mas Candí. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    27,64 ex. VAT
    6x
    26,24 €/u
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  • La Salada La Bufarrella 2017

    White wine Natural. 4 months in an inox tank. Volume: 75 cl. Winery: Celler La Salada. Production area: Penedès. Grapes used in this wine: Xarel·lo.

    14,09 ex. VAT
    6x
    13,35 €/u
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  • La Salada Maçaners 2016

    Red wine In large clay earthenware jars Natural. 8 months in amphoras. Volume: 75 cl. Winery: Celler La Salada. Production area: Penedès. Grapes used in this wine: Sumoll.

    23,51 ex. VAT
    6x
    22,31 €/u
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  • Vins Nus Siuralta Rouge 2014

    Red wine Aged in amphorae Natural. 6 months in amphoras. Volume: 75 cl. Winery: Vins Nus. Production area: D.O. Montsant. Grapes used in this wine: Garnacha Tintorera and Trepat.

    • Parker 88
    11,98 ex. VAT
    6x
    11,36 €/u
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  • Clot de les Soleres Macabeu 2016

    White wine Young Natural. 5 months on lees in stainless steel vats. Volume: 75 cl. Winery: Clot de les Soleres. Production area: D.O. Penedès. Grapes used in this wine: Macabeo.

    9,09 ex. VAT
    6x
    8,68 €/u
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  • Jordi Llorens Blankaforti 2017

    Red wine Aged on its lees Natural. 6 months on lees in stainless steel vats. Volume: 75 cl. Winery: Celler Jordi Llorens. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah.

    12,69 ex. VAT
    6x
    12,02 €/u
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  • Nas Del Gegant 2016

    Red wine Young Natural. 10 months in an inox tank. Volume: 75 cl. Winery: Escoda Sanahuja. Production area: D.O. Conca de Barberà. Grapes used in this wine: Garnacha Tinta and Cariñena and Merlot and Cabernet Franc.

    11,20 ex. VAT
    6x
    10,62 €/u
    Units
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  • Jordi Llorens Blan 5.7 2017

    White wine Aged on its lees Natural. 6 months on lees in stainless steel vats. Volume: 75 cl. Winery: Celler Jordi Llorens. Production area: Conca de Barberà. Grapes used in this wine: Macabeo and Parellada.

    12,69 ex. VAT
    6x
    12,02 €/u
    Units
    Buy
    Online only

 Natural wine are wines that are produced in a natural manner when concerning the grape, without adding or taking anything. The wine comes from a vineyard cultivated following the principles of either biodynamic or organic viticulture, where only natural products are used. The use of chemical fertilizers, herbicides and pesticides are banned on the vineyards. Natural wine look to reflect the character of the vintage and the terroir, therefore the winemaking process sees as little intervention as possible, leaving the grape to express its character. Selected yeasts are not used in production, nor are other bacteria used to accelerate fermentation. Natural wine is not clarified nor filtered, allowing the wine to evolve. Also, no sulphur is added at any stage in the development process. 

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