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Biodynamic wine

Biodynamic wine

 Biodynamic wines are wines made with grapes taken from vineyards cultivated using the principles of biodynamic agriculture, a method of organic farming that is based on the sustainability and self-sufficiency of the vineyard. The most common techniques used in the vineyard for biodynamic wine include, allowing native flora to grow in the vineyard to prevent soil erosion, caring for wildlife and understanding that it too forms part of the vineyard, using animals to plow the fields, using animal manure as fertilizer, using biodynamic preparations to improve soil fertility and take into account the movement of the moon and stars to perform certain tasks in the vineyard such as pruning and harvesting. The main certification awarded to biodynamic Spanish wines is the Demeter classification. 

  • Capficat 2016

    White wine Barrel fermented Biodynamic. Volume: 75 cl. Winery: Celler Credo. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    20,87 ex. VAT
    6x
    19,79 €/u
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  • Laltre 2017

    Red wine Young Biodynamic. 4 months in French oak barrels. Volume: 75 cl. Winery: Lagravera. Production area: D.O. Costers del Segre. Grapes used in this wine: Monastrell and Garnacha Tinta.

    4,92 ex. VAT
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  • Can Credo 2015

    White wine Barrel fermented Biodynamic. 6 months in French oak barrels. Volume: 75 cl. Winery: Celler Credo. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    • Parker 93
    • Peñin 91
    16,12 ex. VAT
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  • Aloers 2017

    White wine Young Biodynamic. 2 months on lees in the barrel. Volume: 75 cl. Winery: Celler Credo. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    • Parker 92
    11,69 ex. VAT
    6x
    11,12 €/u
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  • Mercenario Blanco 2016

    White wine Aged in amphorae Biodynamic. 7 months in amphoras. Volume: 75 cl. Winery: Fazenda Agricola Augalevada. Grapes used in this wine: Albariño and Treixadura and Palomino and Torrontés and Caíño Blanco.

    11,36 ex. VAT
    6x
    10,79 €/u
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  • La Planella 2016

    Red wine Crianza Biodynamic. Volume: 75 cl. Winery: Joan d'Anguera. Production area: D.O. Montsant. Grapes used in this wine: Syrah and Mazuela and Garnacha Tinta and Cariñena.

    • Parker 92
    10,37 ex. VAT
    6x
    9,83 €/u
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  • Gramona Font Jui 2016

    White wine Barrel fermented Biodynamic. 2 months in French, Allier oak barrels. Volume: 75 cl. Winery: Gramona. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    10,95 ex. VAT
    6x
    10,37 €/u
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  • Gramona La Maca 2017

    White wine Young Biodynamic. 6 months in bottle. Volume: 75 cl. Winery: Gramona. Production area: D.O. Penedès. Grapes used in this wine: Macabeo.

    • Peñin 92
    10,70 ex. VAT
    6x
    10,17 €/u
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  • Gramona Mas Escorpí 2017

    White wine Young Biodynamic. Volume: 75 cl. Winery: Gramona. Production area: D.O. Penedès. Grapes used in this wine: Chardonnay.

    • Peñin 92
    10,12 ex. VAT
    6x
    9,59 €/u
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  • Loxarel Amaltea 2016

    Red wine Barrel Biodynamic. 10 months in Hungarian oak barrels. Volume: 75 cl. Winery: Loxarel. Production area: D.O. Penedès. Grapes used in this wine: Cabernet Sauvignon and Merlot.

    6,03 ex. VAT
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  • Gramona Savinat Sauvignon Blanc 2017

    White wine Barrel Biodynamic. 5 months in oak barrels. Volume: 75 cl. Winery: Gramona. Production area: D.O. Penedès. Grapes used in this wine: Sauvignon Blanc.

    -15% 14,21 €
    12,02 ex. VAT
    Last 9 available!
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  • Loxarel Amaltea Blanc 2017

    White wine Young Biodynamic. Volume: 75 cl. Winery: Loxarel. Production area: D.O. Catalunya. Grapes used in this wine: Xarel·lo and Garnacha Blanca.

    5,45 ex. VAT
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  • Loxarel Àmfores 2016

    White wine Aged in amphorae Biodynamic. 5 . Volume: 75 cl. Winery: Loxarel. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    -10% 9,75 €
    8,76 ex. VAT
    Last 2 available!
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  • Finca l'Argatà 2016

    Red wine Crianza Biodynamic. 12 months in French oak barrels. Volume: 75 cl. Winery: Joan d'Anguera. Production area: D.O. Montsant. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah.

    • Parker 94
    17,19 ex. VAT
    6x
    16,32 €/u
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  • Miranius 2017

    White wine Young Biodynamic. Volume: 75 cl. Winery: Celler Credo. Production area: D.O. Penedès. Grapes used in this wine: Macabeo and Xarel·lo.

    • Decántalo 92
    • Parker 91
    8,39 ex. VAT
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  • Gramona Font Jui 2015

    White wine Barrel fermented Biodynamic. 2 months in French, Allier oak barrels. Volume: 75 cl. Winery: Gramona. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    • Decántalo 92
    10,95 ex. VAT
    Last 3 available!
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  • Clos del Mas 2017

    Red wine Barrel Biodynamic. 6 months in French oak barrels. Volume: 75 cl. Winery: Pinord. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Cariñena and Garnacha Tinta.

    10,37 ex. VAT
    6x
    9,83 €/u
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  • Loxarel Cora 2017

    White wine Young Biodynamic. Volume: 75 cl. Winery: Loxarel. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo and Muscat.

    6,32 ex. VAT
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 Biodynamic wines are wines made with grapes taken from vineyards cultivated using the principles of biodynamic agriculture, a method of organic farming that is based on the sustainability and self-sufficiency of the vineyard. The most common techniques used in the vineyard for biodynamic wine include, allowing native flora to grow in the vineyard to prevent soil erosion, caring for wildlife and understanding that it too forms part of the vineyard, using animals to plow the fields, using animal manure as fertilizer, using biodynamic preparations to improve soil fertility and take into account the movement of the moon and stars to perform certain tasks in the vineyard such as pruning and harvesting. The main certification awarded to biodynamic Spanish wines is the Demeter classification. 

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