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Wine from Emilia-Romagna

Lambruscos & wines from Emilia-Romagna

 The wine-producing area of Emilia-Romagna is one of the largest in Italy. With its 20 Designations of Origin it is widely-known for its Lambrusco, and can boast some of the oldest vines in the country. The large area it covers makes for great diversity between climate and land, leading to wines with very different characteristics. Malvasia and Lambrusco are the grapes most frequently used in wine-making. 

  • Denavolo Dinavolino 2017

    White wine Skin Contact Natural. Winery: Denavolo. Emilia-Romagna Variety: Marsanne, Malvasia di Candia Aromatica, Other White varieties and Ortrugo.

    15,97 $
    6x
    15,14 $/u
    -5%
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  • Denavolo Dinavolo 2016

    White wine Skin Contact Natural. 8 months on lees in stainless steel vats. Winery: Denavolo. Emilia-Romagna

    25,45 $
    6x
    24,15 $/u
    -5%
    We have 0 in stock and would need 24h to get more.
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 The wine-producing area of Emilia-Romagna is one of the largest in Italy. With its 20 Designations of Origin it is widely-known for its Lambrusco, and can boast some of the oldest vines in the country. The large area it covers makes for great diversity between climate and land, leading to wines with very different characteristics. Malvasia and Lambrusco are the grapes most frequently used in wine-making. 

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