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Wine awarded by Parker by the winery Emilio Moro

  • Malleolus 2016

    Red wine Barrel Non certified organic. 18 months in French, Allier oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 93
    28,15 $
    9 in stock. We take 24h. to get more.
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  • Emilio Moro 2016

    Red wine Barrel Non certified organic. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Decántalo 90
    • Parker 91
    • Suckling 92
    16,74 $
    8 in stock. We take 24h. to get more.
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  • Finca Resalso 2017

    Red wine Oak. 4 months in French and American oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 88
    • Peñin 88
    • Suckling 92
    8,25 $
    Last 108 available!
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  • La Revelía 2016

    White wine Barrel. 8 months in French oak barrels 500 L. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Bierzo. Grapes used in this wine: Godello.

    • Parker 91
    • Suckling 93
    21,22 $
    9 in stock. We take 24h. to get more.
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  • Malleolus Magnum 2015

    Red wine Barrel Non certified organic. 18 months in French, Allier oak barrels. Volume: Magnum Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    Magnum 1,5 l.
    • Parker 92
    • Peñin 93
    • Suckling 93
    59,97 $
    5 in stock. We take 24h. to get more.
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  • Emilio Moro Vendimia Seleccionada 2015

    Red wine Barrel. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

    • Parker 90
    21,22 $
    Out of stock!
    Sold out
    Online only
  • Malleolus de Valderramiro 2014

    Red wine Reserva Non certified organic. 18 months in French oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 93
    • Peñin 93
    79,68 $
    1 in stock. We take 24h. to get more.
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  • El Zarzal 2016

    White wine Barrel. 8 months in foudres. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Bierzo. Grapes used in this wine: Godello.

    • Parker 89
    • Suckling 93
    11,55 $
    1 in stock. We take 24h. to get more.
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  • Malleolus de Sanchomartín 2011

    Red wine Reserva Non certified organic. 22 months in French oak barrels. Volume: 75 cl. Winery: Emilio Moro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tinto Fino.

    • Parker 94
    • Peñin 94
    111,83 $
    3 in stock. We take 24h. to get more.
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4.84/5.00 from 1247 reviews from our customers
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