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Wine made with the grape variety Monastrell

  • Juan Gil Silver Label 12 meses 2016

    Red wine Barrel. 12 months in French oak barrels. Volume: 75 cl. Winery: Juan Gil. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell.

    • Decántalo 91
    • Peñin 93
    8,93
    6x
    8,47 €/u
    Units
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  • Juan Gil Yellow Label 4 Meses 2017

    Red wine Oak. 4 months in French and American oak barrels. Volume: 75 cl. Winery: Juan Gil. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell.

    • Decántalo 90
    • Peñin 90
    5,17
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  • Casa Castillo Monastrell 2016

    Red wine Barrel Non certified organic. 6 months in French and American oak barrels. Volume: 75 cl. Winery: Finca Casa Castillo. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell.

    • Decántalo 91
    • Parker 91
    • Peñin 92
    6,69
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  • Laya 2017

    Red wine Oak. 4 months in French oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    4,67
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  • Honoro Vera Organic 2017

    Red wine Young Organic. Volume: 75 cl. Winery: Juan Gil. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell.

    • Peñin 90
    4,50
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  • Parotet Vermell 2016

    Red wine In large clay earthenware jars Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    • Decántalo 91
    • Parker 91
    5,87
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  • La Atalaya del Camino 2016

    Red wine Barrel. 12 months in French oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    • Parker 88
    • Peñin 92
    • Suckling 89
    9,55
    6x
    9,05 €/u
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  • Juan Gil Blue Label 18 Meses 2016

    Red wine Barrel. 18 months in French and American oak barrels. Volume: 75 cl. Winery: Juan Gil. Production area: D.O. Jumilla. Grapes used in this wine: Cabernet Sauvignon and Syrah and Monastrell.

    • Peñin 95
    • Suckling 90
    19,09
    Units
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  • Wrongo Dongo 2017

    Red wine Young. Volume: 75 cl. Winery: Volver. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell.

    4,26
    Units
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  • Clio 2016

    Red wine Crianza. 24 months in French and American oak barrels. Volume: 75 cl. Winery: El Nido. Production area: D.O. Jumilla. Grapes used in this wine: Cabernet Sauvignon and Monastrell.

    34,63
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  • Solanera 2015

    Red wine Barrel. 10 months in French and American oak barrels. Volume: 75 cl. Winery: Castaño. Production area: D.O. Yecla. Grapes used in this wine: Cabernet Sauvignon and Monastrell and Garnacha Tintorera.

    • Parker 92
    9,30
    6x
    8,80 €/u
    Units
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  • Casa Castillo Vino de Finca 2016

    Red wine Barrel Non certified organic. 12 months in foudres. Volume: 75 cl. Winery: Finca Casa Castillo. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell and Garnacha Tinta.

    • Parker 92
    • Peñin 93
    9,30
    Units
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  • Perelada 5 Finques 2015

    Red wine Barrel. 21 months in French and American oak barrels. Volume: 75 cl. Winery: Castillo de Perelada. Production area: D.O. Empordà. Grapes used in this wine: Cabernet Sauvignon and Syrah and Merlot and Monastrell and Garnacha Tinta and Samsó.

    • Peñin 89
    10,08
    Units
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  • Les Alcusses 2015

    Red wine Oak Organic. 6 months in French oak barrels used. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Cabernet Sauvignon and Syrah and Merlot and Monastrell and Tempranillo.

    7,40
    Units
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  • Tarima 2017

    Red wine Oak. 6 months in American oak barrels. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Decántalo 88
    4,46
    Units
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  • Luzón Verdecillo 2016

    Red wine Young Organic. Volume: 75 cl. Winery: Luzón. Production area: D.O. Jumilla. Grapes used in this wine: Monastrell.

    4,42
    Units
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  • Tarima Hill 2015

    Red wine Barrel. 14 months in French oak barrels. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Decántalo 89
    • Peñin 90
    8,22
    Units
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  • Juan Gil Blue Label 18 Meses 2015

    Red wine Barrel. 18 months in French and American oak barrels. Volume: 75 cl. Winery: Juan Gil. Production area: D.O. Jumilla. Grapes used in this wine: Cabernet Sauvignon and Syrah and Monastrell.

    • Parker 92
    • Peñin 94
    19,42
    Units
    Buy
    Online only

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