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Wine made with the grape variety Mandó

  • Parotet Vermell 2016

    Red wine In large clay earthenware jars Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    • Decántalo 91
    • Parker 91
    6,64 $
    Available in stock
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  • Parotet 2017

    Red wine Aged in amphorae Organic. 14 months in amphoras. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Mandó.

    14,25 $
    6x
    13,55 $/u
    We have 15 in stock and would need 24h to get more.
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  • La Salada Roig Boig 2017

    Red wine Young Natural. Volume: 75 cl. Winery: Celler La Salada. Production area: Penedès. Grapes used in this wine: Xarel·lo and Mandó and Mònica and Sumoll and Canonau and Turbat.

    • Decántalo 91
    9,44 $
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    Sold out
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  • Mas Candí Cabòries 2017

    Red wine Barrel Natural. 2 months in oak barrels. Volume: 75 cl. Winery: Mas Candí. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo and Mandó and Sumoll.

    12,01 $
    6x
    11,36 $/u
    We have 4 in stock and would need 24h to get more.
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  • Safrà 2017

    Red wine Aged in amphorae Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    10,19 $
    We have 15 in stock and would need 24h to get more.
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  • Parotet Vermell 2017

    Red wine In large clay earthenware jars Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    6,64 $
    We have 48 in stock and would need 24h to get more.
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    Online only

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