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Wine made with the grape variety Malbec
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- Decántalo: 93
- Parker: 94
- Peñin: 93
Quinta Sardonia 2013
Red wine Reserva Non-certified biodynamic. 19 months in French oak barrels. Volume: 75 cl. Winery: Quinta Sardonia. Production area: VT Castilla-León. Grapes used in this wine: Cabernet Sauvignon and Merlot and Petit Verdot and Malbec and Syrah and Cabernet Franc and Tinto Fino.
Quinta Sardonia VT Castilla-León6x25,99 €/u27,31 € ex. VATOnline only -
- Decántalo: 91
Sardón 2016
Red wine Barrel Non-certified biodynamic. 6 months in French oak barrels and 6 months in tank. Volume: 75 cl. Winery: Quinta Sardonia. Production area: VT Castilla-León. Grapes used in this wine: Cabernet Sauvignon and Tempranillo and Garnacha Tinta and Malbec.
Quinta Sardonia VT Castilla-León8,31 € ex. VATOnline only -
- Parker: 94
- Peñin: 93
Quinta Sardonia 2012
Red wine Reserva Non-certified biodynamic. 19 months in French oak barrels. Volume: 75 cl. Winery: Quinta Sardonia. Production area: VT Castilla-León. Grapes used in this wine: Cabernet Sauvignon and Merlot and Petit Verdot and Malbec and Syrah and Cabernet Franc and Tinto Fino.
Quinta Sardonia VT Castilla-LeónLast 29 available!6x25,99 €/u27,31 € ex. VATOnline only -
Magnum 1,5l
Sardón Magnum 2015
Red wine Barrel Non-certified biodynamic. 6 months in French oak barrels and 6 months in separate containers. Volume: Magnum Winery: Quinta Sardonia. Production area: VT Castilla-León. Grapes used in this wine: Cabernet Sauvignon and Tempranillo and Garnacha Tinta and Malbec.
Quinta Sardonia VT Castilla-León16,90 € ex. VATOnline only -
Tomás Postigo 2015
Red wine Crianza. 12 months in French oak barrels. Volume: 75 cl. Winery: Tomás Postigo. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tinto Fino and Merlot and Malbec.
Tomás Postigo D.O. Ribera del DueroOut of stock!20,21 € ex. VATOnline only
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