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Buy online Wine made with the grape variety Garnacha Tintorera

Buy online Wine made with the grape variety Garnacha Tintorera

  • Alaya Tierra 2016

    Red wine Barrel. 15 months in French and American oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera.

    18,43 ex. VAT
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    Alaya Tierra 2016

    Red wine Barrel. 15 months in French and American oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera.

    Atalaya D.O. Almansa
    18,43 ex. VAT
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  • Amanda Rosado de Lágrima 2017

    Rosé wine Young Natural. Volume: 75 cl. Winery: Alfredo Maestro. Production area: VT Castilla-León. Grapes used in this wine: Garnacha Tintorera.

    8,76 ex. VAT
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    Amanda Rosado de Lágrima 2017

    Rosé wine Young Natural. Volume: 75 cl. Winery: Alfredo Maestro. Production area: VT Castilla-León. Grapes used in this wine: Garnacha Tintorera.

    Alfredo Maestro VT Castilla-León
    8,76 ex. VAT
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  • Ultreia Cova de la Raposa 2015

    Red wine Barrel. 20 months in French oak barrels. Volume: 75 cl. Winery: Raúl Pérez. Production area: D.O. Bierzo. Grapes used in this wine: Garnacha Tintorera and Bastardo and Mencía.

    40,62 ex. VAT
    Out of stock!
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    Ultreia Cova de la Raposa 2015

    Red wine Barrel. 20 months in French oak barrels. Volume: 75 cl. Winery: Raúl Pérez. Production area: D.O. Bierzo. Grapes used in this wine: Garnacha Tintorera and Bastardo and Mencía.

    Raúl Pérez D.O. Bierzo
    Out of stock!
    40,62 ex. VAT
    Sold out
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  • La Clave 2016

    Red wine Barrel. 12 months in French oak barrels used. Volume: 75 cl. Winery: Raúl Pérez. Production area: D.O. Bierzo. Grapes used in this wine: Garnacha Tintorera and Mencía.

    7,44 ex. VAT
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    La Clave 2016

    Red wine Barrel. 12 months in French oak barrels used. Volume: 75 cl. Winery: Raúl Pérez. Production area: D.O. Bierzo. Grapes used in this wine: Garnacha Tintorera and Mencía.

    Raúl Pérez D.O. Bierzo
    7,44 ex. VAT
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  • Xabre 2015

    Red wine Barrel. 10 months in French oak barrels used. Volume: 75 cl. Winery: Fento Wines. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Souson and Mencía and Mouratón.

    11,61 ex. VAT
    6x
    10,99 €/u
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    Xabre 2015

    Red wine Barrel. 10 months in French oak barrels used. Volume: 75 cl. Winery: Fento Wines. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Souson and Mencía and Mouratón.

    Fento Wines D.O. Ribeira Sacra
    6x
    10,99 €/u
    11,61 ex. VAT
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  • Lomba dos Ares 2016

    Red wine Crianza Organic. 12 months in different kind of barrels. Volume: 75 cl. Winery: Fedellos de Couto. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Merenzao and Mencía and Mouratón.

    14,26 ex. VAT
    6x
    13,72 €/u
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    Lomba dos Ares 2016

    Red wine Crianza Organic. 12 months in different kind of barrels. Volume: 75 cl. Winery: Fedellos de Couto. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Merenzao and Mencía and Mouratón.

    Fedellos de Couto D.O. Ribeira Sacra
    6x
    13,72 €/u
    14,26 ex. VAT
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  • Guímaro Camiño Real 2016

    Red wine Barrel Non certified organic. 7 months in different kind of barrels. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Mouratón and Mencía and Souson.

    13,47 ex. VAT
    6x
    12,81 €/u
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    Guímaro Camiño Real 2016

    Red wine Barrel Non certified organic. 7 months in different kind of barrels. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Mouratón and Mencía and Souson.

    Guímaro D.O. Ribeira Sacra
    6x
    12,81 €/u
    13,47 ex. VAT
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  • Atlan & Artisan Epistem Nº 3 2014

    Red wine Barrel. 12 months in oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Atlan & Artisan. Production area: D.O. Yecla. Grapes used in this wine: Garnacha Tintorera and Syrah and Monastrell.

    • Parker 90
    • Peñin 90
    15,37 ex. VAT
    6x
    14,55 €/u
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    • Parker: 90
    • Peñin: 90

    Atlan & Artisan Epistem Nº 3 2014

    Red wine Barrel. 12 months in oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Atlan & Artisan. Production area: D.O. Yecla. Grapes used in this wine: Garnacha Tintorera and Syrah and Monastrell.

    Atlan & Artisan D.O. Yecla
    6x
    14,55 €/u
    15,37 ex. VAT
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  • Mas de Sella Selección 2014

    Red wine Crianza Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Mas de La Real de Sella. Production area: D.O. Alicante. Grapes used in this wine: Cabernet Sauvignon and Syrah and Marselan and Garnacha Tintorera and Cabernet Franc.

    14,59 ex. VAT
    6x
    13,88 €/u
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    Mas de Sella Selección 2014

    Red wine Crianza Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Mas de La Real de Sella. Production area: D.O. Alicante. Grapes used in this wine: Cabernet Sauvignon and Syrah and Marselan and Garnacha Tintorera and Cabernet Franc.

    Mas de La Real de Sella D.O. Alicante
    6x
    13,88 €/u
    14,59 ex. VAT
    Online only
  • Safrà 2016

    Red wine Aged in amphorae Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell and Mandó.

    • Decántalo 92
    • Parker 92
    9,01 ex. VAT
    6x
    8,55 €/u
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    • Decántalo: 92
    • Parker: 92

    Safrà 2016

    Red wine Aged in amphorae Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell and Mandó.

    Celler del Roure D.O. Valencia
    6x
    8,55 €/u
    9,01 ex. VAT
    Online only
  • Javier Revert Sensal 2016

    Red wine Barrel Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    • Decántalo 92
    • Parker 91
    18,18 ex. VAT
    6x
    17,23 €/u
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    • Decántalo: 92
    • Parker: 91

    Javier Revert Sensal 2016

    Red wine Barrel Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Javier Revert Viticultor D.O. Valencia
    6x
    17,23 €/u
    18,18 ex. VAT
    Online only
  • Parotet Vermell 2016

    Red wine En tinajas Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    • Decántalo 91
    • Parker 91
    5,87 ex. VAT
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    Online only
    • Decántalo: 91
    • Parker: 91

    Parotet Vermell 2016

    Red wine En tinajas Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    Celler del Roure D.O. Valencia
    5,87 ex. VAT
    Online only
  • Solanera 2015

    Red wine Barrel. 10 months in French and American oak barrels. Volume: 75 cl. Winery: Castaño. Production area: D.O. Yecla. Grapes used in this wine: Cabernet Sauvignon and Monastrell and Garnacha Tintorera.

    • Parker 92
    9,30 ex. VAT
    6x
    8,80 €/u
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    • Parker: 92

    Solanera 2015

    Red wine Barrel. 10 months in French and American oak barrels. Volume: 75 cl. Winery: Castaño. Production area: D.O. Yecla. Grapes used in this wine: Cabernet Sauvignon and Monastrell and Garnacha Tintorera.

    Castaño D.O. Yecla
    6x
    8,80 €/u
    9,30 ex. VAT
    Online only
  • La Atalaya del Camino Magnum 2015

    Red wine Barrel. 12 months in French oak barrels. Volume: Magnum Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Magnum 1,5l
    • Parker 91
    • Peñin 92
    22,85 ex. VAT
    6x
    21,69 €/u
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    • Parker: 91
    • Peñin: 92
    Magnum 1,5l

    La Atalaya del Camino Magnum 2015

    Red wine Barrel. 12 months in French oak barrels. Volume: Magnum Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Atalaya D.O. Almansa
    6x
    21,69 €/u
    22,85 ex. VAT
    Online only
  • Casa de Sí Pablito 2016

    Red wine Young Natural. Volume: 75 cl. Winery: Casa de Sí. Production area: D.O. Calatayud. Grapes used in this wine: Garnacha Tintorera.

    8,22 ex. VAT
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    Casa de Sí Pablito 2016

    Red wine Young Natural. Volume: 75 cl. Winery: Casa de Sí. Production area: D.O. Calatayud. Grapes used in this wine: Garnacha Tintorera.

    Casa de Sí D.O. Calatayud
    8,22 ex. VAT
    Online only
  • Salia de Finca Sandoval 2012

    Red wine Crianza. 11 months in French oak barrels. Volume: 75 cl. Winery: Finca Sandoval. Production area: D.O. Manchuela. Grapes used in this wine: Garnacha Tintorera and Garnacha Tinta and Syrah.

    12,07 ex. VAT
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    Salia de Finca Sandoval 2012

    Red wine Crianza. 11 months in French oak barrels. Volume: 75 cl. Winery: Finca Sandoval. Production area: D.O. Manchuela. Grapes used in this wine: Garnacha Tintorera and Garnacha Tinta and Syrah.

    Finca Sandoval D.O. Manchuela
    12,07 ex. VAT
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  • Laya Magnum 2016

    Red wine Oak. 4 months in French oak barrels. Volume: Magnum Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Magnum 1,5l
    10,29 ex. VAT
    6x
    9,75 €/u
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    Magnum 1,5l

    Laya Magnum 2016

    Red wine Oak. 4 months in French oak barrels. Volume: Magnum Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Atalaya D.O. Almansa
    6x
    9,75 €/u
    10,29 ex. VAT
    Online only
  • Eidos Ermos Tinto 2016

    Red wine Young. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Ferrol and Brancellao and Souson.

    11,36 ex. VAT
    6x
    10,83 €/u
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    Eidos Ermos Tinto 2016

    Red wine Young. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Ferrol and Brancellao and Souson.

    Luís Anxo Rodríguez Vázquez D.O. Ribeiro
    6x
    10,83 €/u
    11,36 ex. VAT
    Online only
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