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Wine made with the grape variety Garnacha Tintorera

  • Laya 2017

    Red wine Oak. 4 months in French oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    4,67
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  • Parotet Vermell 2016

    Red wine In large clay earthenware jars Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    • Decántalo 91
    • Parker 91
    5,87
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  • Alaya Tierra 2016

    Red wine Barrel. 15 months in French and American oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera.

    • Decántalo 89
    • Peñin 92
    18,93
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  • La Atalaya del Camino 2016

    Red wine Barrel. 12 months in French oak barrels. Volume: 75 cl. Winery: Atalaya. Production area: D.O. Almansa. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    • Parker 88
    • Peñin 92
    • Suckling 89
    9,55
    6x
    9,05 €/u
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  • Solanera 2015

    Red wine Barrel. 10 months in French and American oak barrels. Volume: 75 cl. Winery: Castaño. Production area: D.O. Yecla. Grapes used in this wine: Cabernet Sauvignon and Monastrell and Garnacha Tintorera.

    • Parker 92
    9,30
    6x
    8,80 €/u
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  • Guímaro Camiño Real 2016

    Red wine Barrel Non certified organic. 7 months in different kind of barrels. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Mouratón and Mencía and Souson.

    • Decántalo 92
    • Peñin 94
    13,47
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  • Amanda Rosado de Lágrima 2017

    Rosé wine Young Natural. Volume: 75 cl. Winery: Alfredo Maestro. Production area: VT Castilla-León. Grapes used in this wine: Garnacha Tintorera.

    9,01
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  • Safrà 2017

    Red wine Aged in amphorae Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    9,01
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  • Envínate Albahra 2017

    Red wine Aged in cement eggs Non certified organic. Volume: 75 cl. Winery: Envínate. Production area: D.O. La Mancha. Grapes used in this wine: Garnacha Tintorera.

    • Decántalo 93
    9,26
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  • 4 gotes 2017

    Red wine Carbonic maceration Non certified organic. Volume: 75 cl. Winery: Alfredo Arribas - Portal del Priorat. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tintorera and Garnacha Peluda and Garnacha Tinta and Garnacha gris.

    • Peñin 90
    11,20
    6x
    10,66 €/u
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  • Lacazán 2016

    Red wine Barrel Non certified organic. 12 months in French oak barrels used. Volume: 75 cl. Winery: Bodegas Peixes. Production area: Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Souson and Grao Negro and Mencía and Mouratón.

    9,50
    6x
    9,01 €/u
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  • La Clave 2016

    Red wine Barrel. 12 months in French oak barrels used. Volume: 75 cl. Winery: Raúl Pérez. Production area: D.O. Bierzo. Grapes used in this wine: Garnacha Tintorera and Mencía.

    7,44
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  • Casa de Sí Pablito 2015

    Red wine Young Natural. Volume: 75 cl. Winery: Casa de Sí. Production area: D.O. Calatayud. Grapes used in this wine: Garnacha Tintorera.

    • Decántalo 91
    8,22
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  • Mustiguillo Garnacha 2016

    Red wine Barrel. 10 months in French oak barrels. Volume: 75 cl. Winery: Mustiguillo. Production area: V.P. El Terrerazo. Grapes used in this wine: Garnacha Tintorera.

    • Parker 91
    14,42
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  • Vins Nus Siuralta Rouge 2014

    Red wine Aged in amphorae Natural. 6 months in amphoras. Volume: 75 cl. Winery: Vins Nus. Production area: D.O. Montsant. Grapes used in this wine: Garnacha Tintorera and Trepat.

    • Parker 88
    11,98
    6x
    11,36 €/u
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  • Sílice 2016

    Red wine Barrel. 9 months on lees in the barrel. Volume: 75 cl. Winery: Sílice Viticultores. Production area: Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Brancellao and Mencía and Merenzao.

    • Parker 90
    12,73
    6x
    12,07 €/u
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  • Salia de Finca Sandoval 2013

    Red wine Crianza. 11 months in French oak barrels. Volume: 75 cl. Winery: Finca Sandoval. Production area: D.O. Manchuela. Grapes used in this wine: Garnacha Tintorera and Garnacha Tinta and Syrah.

    12,07
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  • Xabre 2015

    Red wine Barrel. 10 months in French oak barrels used. Volume: 75 cl. Winery: Fento Wines. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Garnacha Tintorera and Souson and Mencía and Mouratón.

    11,61
    6x
    10,99 €/u
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  • Type of grape: Garnacha Tintorera

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