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Wine made with the grape variety Brancellao

Wine made with the grape variety Brancellao

  • Sameirás Tinto 2016

    Red wine Young Non certified organic. Volume: 75 cl. Winery: Adega Antonio Cajide. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto and Other red varieties.

    • Peñin 90
    8,35 ex. VAT
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    • Peñin: 90

    Sameirás Tinto 2016

    Red wine Young Non certified organic. Volume: 75 cl. Winery: Adega Antonio Cajide. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto and Other red varieties.

    Adega Antonio Cajide D.O. Ribeiro
    8,35 ex. VAT
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  • Fento Tinto 2016

    Red wine Young Non certified organic. 6 months in an inox tank. Volume: 75 cl. Winery: Fento Wines. Production area: D.O. Rías Baixas. Grapes used in this wine: Mencía and Caíño Tinto and Espadeiro and Brancellao and Souson and Pedral.

    9,09 ex. VAT
    6x
    8,64 €/u
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    Fento Tinto 2016

    Red wine Young Non certified organic. 6 months in an inox tank. Volume: 75 cl. Winery: Fento Wines. Production area: D.O. Rías Baixas. Grapes used in this wine: Mencía and Caíño Tinto and Espadeiro and Brancellao and Souson and Pedral.

    Fento Wines D.O. Rías Baixas
    6x
    8,64 €/u
    9,09 ex. VAT
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  • Lalama 2014

    Red wine Reserva Non certified organic. 20 months in French oak barrels. Volume: 75 cl. Winery: Dominio do Bibei. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Mencía and Brancellao and Mouratón and Garnacha Tinta and Souson.

    • Peñin 94
    12,60 ex. VAT
    6x
    11,98 €/u
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    • Peñin: 94

    Lalama 2014

    Red wine Reserva Non certified organic. 20 months in French oak barrels. Volume: 75 cl. Winery: Dominio do Bibei. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Mencía and Brancellao and Mouratón and Garnacha Tinta and Souson.

    Dominio do Bibei D.O. Ribeira Sacra
    6x
    11,98 €/u
    12,60 ex. VAT
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  • Eidos Ermos Tinto 2016

    Red wine Young. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Ferrol and Brancellao and Souson.

    11,36 ex. VAT
    6x
    10,83 €/u
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    Eidos Ermos Tinto 2016

    Red wine Young. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Garnacha Tintorera and Caíño Tinto and Ferrol and Brancellao and Souson.

    Luís Anxo Rodríguez Vázquez D.O. Ribeiro
    6x
    10,83 €/u
    11,36 ex. VAT
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  • Sílice 2016

    Red wine Barrel. 9 months on lees in the barrel. Volume: 75 cl. Winery: Sílice Viticultores. Grapes used in this wine: Garnacha Tintorera and Brancellao and Mencía and Merenzao.

    • Parker 90
    12,73 ex. VAT
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    • Parker: 90

    Sílice 2016

    Red wine Barrel. 9 months on lees in the barrel. Volume: 75 cl. Winery: Sílice Viticultores. Grapes used in this wine: Garnacha Tintorera and Brancellao and Mencía and Merenzao.

    Sílice Viticultores
    Last 1 available!
    12,73 ex. VAT
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  • Viña Do Avó Tinto 2016

    Red wine Young Non certified organic. Volume: 75 cl. Winery: Adega Antonio Cajide. Production area: D.O. Ribeiro. Grapes used in this wine: Mencía and Brancellao and Souson and Garnacha Tinta and Caíño Tinto.

    5,33 ex. VAT
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    Viña Do Avó Tinto 2016

    Red wine Young Non certified organic. Volume: 75 cl. Winery: Adega Antonio Cajide. Production area: D.O. Ribeiro. Grapes used in this wine: Mencía and Brancellao and Souson and Garnacha Tinta and Caíño Tinto.

    Adega Antonio Cajide D.O. Ribeiro
    5,33 ex. VAT
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  • Viña Meín Tinto Atlántico 2015

    Red wine Barrel Non certified organic. 10 months in French oak barrels 500 L. Volume: 75 cl. Winery: Viña Mein. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto.

    24,79 ex. VAT
    6x
    23,55 €/u
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    Viña Meín Tinto Atlántico 2015

    Red wine Barrel Non certified organic. 10 months in French oak barrels 500 L. Volume: 75 cl. Winery: Viña Mein. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto.

    Viña Mein D.O. Ribeiro
    6x
    23,55 €/u
    24,79 ex. VAT
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  • Guímaro Finca Capeliños 2015

    Red wine Crianza Non certified organic. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Mencía and Brancellao and Souson and Garnacha Tinta and Caíño Tinto.

    31,61 ex. VAT
    Out of stock!
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    Guímaro Finca Capeliños 2015

    Red wine Crianza Non certified organic. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Mencía and Brancellao and Souson and Garnacha Tinta and Caíño Tinto.

    Guímaro D.O. Ribeira Sacra
    Out of stock!
    31,61 ex. VAT
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  • Guímaro Finca Meixeman 2015

    Red wine Crianza. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Mencía and Brancellao and Souson and Merenzao and Garnacha Tinta and Caíño Tinto and Mouratón.

    15,79 ex. VAT
    Out of stock!
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    Guímaro Finca Meixeman 2015

    Red wine Crianza. Volume: 75 cl. Winery: Guímaro. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Mencía and Brancellao and Souson and Merenzao and Garnacha Tinta and Caíño Tinto and Mouratón.

    Guímaro D.O. Ribeira Sacra
    Out of stock!
    15,79 ex. VAT
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  • Finca Teira Tinto 2016

    Red wine Young. Volume: 75 cl. Winery: Adega Manuel Formigo. Production area: D.O. Ribeiro. Grapes used in this wine: Garnacha Tinta and Caíño Tinto and Brancellao and Souson.

    • Parker 91
    • Peñin 91
    8,88 ex. VAT
    6x
    8,43 €/u
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    • Parker: 91
    • Peñin: 91

    Finca Teira Tinto 2016

    Red wine Young. Volume: 75 cl. Winery: Adega Manuel Formigo. Production area: D.O. Ribeiro. Grapes used in this wine: Garnacha Tinta and Caíño Tinto and Brancellao and Souson.

    Adega Manuel Formigo D.O. Ribeiro
    6x
    8,43 €/u
    8,88 ex. VAT
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  • Viña Somoza O Tesouro 2015

    Red wine Barrel Non certified organic. 9 months in French oak barrels 400 L. Volume: 75 cl. Winery: Viñedos Somoza. Production area: D.O. Valdeorras. Grapes used in this wine: Brancellao.

    • Parker 92
    • Peñin 94
    21,49 ex. VAT
    Out of stock!
    Sold out
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    • Parker: 92
    • Peñin: 94

    Viña Somoza O Tesouro 2015

    Red wine Barrel Non certified organic. 9 months in French oak barrels 400 L. Volume: 75 cl. Winery: Viñedos Somoza. Production area: D.O. Valdeorras. Grapes used in this wine: Brancellao.

    Viñedos Somoza D.O. Valdeorras
    Out of stock!
    21,49 ex. VAT
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  • Finca Viñoa Tinto 2015

    Red wine Barrel fermented. Volume: 75 cl. Winery: Finca Viñoa. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto.

    • Decántalo 93
    13,47 ex. VAT
    6x
    12,81 €/u
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    • Decántalo: 93

    Finca Viñoa Tinto 2015

    Red wine Barrel fermented. Volume: 75 cl. Winery: Finca Viñoa. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto.

    Finca Viñoa D.O. Ribeiro
    6x
    12,81 €/u
    13,47 ex. VAT
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  • A Torna Dos Pasas Escolma 2010

    Red wine Barrel. 12 months in French oak barrels. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Ferrol and Caíño Tinto.

    • Parker 94
    28,22 ex. VAT
    Out of stock!
    Sold out
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    • Parker: 94

    A Torna Dos Pasas Escolma 2010

    Red wine Barrel. 12 months in French oak barrels. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Ferrol and Caíño Tinto.

    Luís Anxo Rodríguez Vázquez D.O. Ribeiro
    Out of stock!
    28,22 ex. VAT
    Sold out
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  • Abadía de Gomariz 2012

    Red wine Barrel. Volume: 75 cl. Winery: Coto de Gomariz. Production area: D.O. Ribeiro. Grapes used in this wine: Mencía and Souson and Brancellao and Ferrol.

    • Peñin 91
    11,28 ex. VAT
    6x
    10,70 €/u
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    • Peñin: 91

    Abadía de Gomariz 2012

    Red wine Barrel. Volume: 75 cl. Winery: Coto de Gomariz. Production area: D.O. Ribeiro. Grapes used in this wine: Mencía and Souson and Brancellao and Ferrol.

    Coto de Gomariz D.O. Ribeiro
    6x
    10,70 €/u
    11,28 ex. VAT
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  • A Torna dos Pasas 2015

    Red wine Barrel. 6 months in French oak barrels used. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Ferrol and Caíño Tinto.

    15,41 ex. VAT
    6x
    14,63 €/u
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    A Torna dos Pasas 2015

    Red wine Barrel. 6 months in French oak barrels used. Volume: 75 cl. Winery: Luís Anxo Rodríguez Vázquez. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Ferrol and Caíño Tinto.

    Luís Anxo Rodríguez Vázquez D.O. Ribeiro
    6x
    14,63 €/u
    15,41 ex. VAT
    Online only
  • Algueira Brancellao 2014

    Red wine Barrel. Volume: 75 cl. Winery: Algueira. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Brancellao.

    • Decántalo 93
    • Parker 93
    • Peñin 93
    30,54 ex. VAT
    6x
    29,01 €/u
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    • Decántalo: 93
    • Parker: 93
    • Peñin: 93

    Algueira Brancellao 2014

    Red wine Barrel. Volume: 75 cl. Winery: Algueira. Production area: D.O. Ribeira Sacra. Grapes used in this wine: Brancellao.

    Algueira D.O. Ribeira Sacra
    6x
    29,01 €/u
    30,54 ex. VAT
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  • Viña Do Avó Tinto 2015

    Red wine Young Non certified organic. Volume: 75 cl. Winery: Adega Antonio Cajide. Production area: D.O. Ribeiro. Grapes used in this wine: Mencía and Brancellao and Souson and Garnacha Tinta and Caíño Tinto.

    4,92 ex. VAT
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    Viña Do Avó Tinto 2015

    Red wine Young Non certified organic. Volume: 75 cl. Winery: Adega Antonio Cajide. Production area: D.O. Ribeiro. Grapes used in this wine: Mencía and Brancellao and Souson and Garnacha Tinta and Caíño Tinto.

    Adega Antonio Cajide D.O. Ribeiro
    4,92 ex. VAT
    Online only
  • Viña Meín Tinto Atlántico 2014

    Red wine Barrel Non certified organic. 10 months in oak barrels. Volume: 75 cl. Winery: Viña Mein. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto.

    • Parker 92
    24,79 ex. VAT
    6x
    23,55 €/u
    Units
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    Online only
    • Parker: 92

    Viña Meín Tinto Atlántico 2014

    Red wine Barrel Non certified organic. 10 months in oak barrels. Volume: 75 cl. Winery: Viña Mein. Production area: D.O. Ribeiro. Grapes used in this wine: Brancellao and Souson and Caíño Tinto.

    Viña Mein D.O. Ribeiro
    6x
    23,55 €/u
    24,79 ex. VAT
    Online only
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