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Wine VT Castilla-León

Wine VT Castilla-León

  • Barco del Corneta Cucú 2017

    White wine Young Non certified organic. Volume: 75 cl. Winery: Barco del Corneta. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    7,40 ex. VAT
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  • Mauro Terreus Paraje de Cueva Baja 2016

    Red wine Reserva. Volume: 75 cl. Winery: Mauro. Production area: VT Castilla-León. Grapes used in this wine: Tempranillo.

    72,64 ex. VAT
    Last 17 available!
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  • Clandestino de Menade 2016

    Red wine Young Natural. Volume: 75 cl. Winery: Menade. Production area: VT Castilla-León. Grapes used in this wine: Tempranillo.

    8,72 ex. VAT
    6x
    8,26 €/u
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  • Quinta Sardonia QS2 2016

    Red wine Crianza Non-certified biodynamic. 14 months in French oak barrels. Volume: 75 cl. Winery: Quinta Sardonia. Production area: VT Castilla-León. Grapes used in this wine: Cabernet Sauvignon and Tinto Fino and Petit Verdot.

    16,82 ex. VAT
    6x
    15,95 €/u
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  • Clunia Syrah 2015

    Red wine Barrel. 12 months in French oak barrels. Volume: 75 cl. Winery: Clunia. Production area: VT Castilla-León. Grapes used in this wine: Syrah.

    • Peñin 93
    12,07 ex. VAT
    6x
    11,45 €/u
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  • Rejón 2015

    Red wine Barrel. 20 months in oak barrels. Volume: 75 cl. Winery: Bodegas Tridente. Production area: VT Castilla-León. Grapes used in this wine: Tempranillo.

    • Peñin 94
    31,12 ex. VAT
    6x
    29,59 €/u
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  • Galia 2015

    Red wine Barrel Non-certified biodynamic. 20 months in French oak barrels. Volume: 75 cl. Winery: El Regajal. Production area: VT Castilla-León. Grapes used in this wine: Garnacha Tinta and Tempranillo.

    • Parker 95
    • Peñin 93
    27,02 ex. VAT
    6x
    25,66 €/u
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  • La Orquesta Soto y Manrique 2016

    White wine Aged in amphorae. Volume: 75 cl. Winery: Bodega Soto y Manrique. Production area: VT Castilla-León. Grapes used in this wine: Chardonnay and Verdejo.

    • Parker 92
    12,19 ex. VAT
    6x
    11,57 €/u
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  • Yllera Crianza 12 meses 2014

    Red wine Barrel. 12 months in French and American oak barrels and 12 months in bottle. Volume: 75 cl. Winery: Yllera. Production area: VT Castilla-León. Grapes used in this wine: Tempranillo.

    • Peñin 88
    5,74 ex. VAT
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  • Grizzly Prieto Picudo 2014

    Red wine Barrel. 36 months in French oak barrels. Volume: 75 cl. Winery: Noelia de Paz. Production area: VT Castilla-León. Grapes used in this wine: Prieto Picudo.

    15,17 ex. VAT
    6x
    14,38 €/u
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  • Abadía Retuerta Selección Especial 2015

    Red wine Crianza. 16 months in French and American oak barrels. Volume: 75 cl. Winery: Abadía Retuerta. Production area: VT Castilla-León. Grapes used in this wine: Cabernet Sauvignon and Tempranillo and Syrah.

    • Decántalo 93
    • Parker 92
    -5% 19,75 €
    18,72 ex. VAT
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  • Barco del Corneta 2016

    White wine Barrel Non certified organic. 8 months in French oak barrels. Volume: 75 cl. Winery: Barco del Corneta. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    • Decántalo 92
    • Parker 93
    14,17 ex. VAT
    6x
    13,43 €/u
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  • Barco del Corneta Cucú Magnum 2016

    White wine Young Non certified organic. Volume: Magnum Winery: Barco del Corneta. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    Magnum 1,5l
    • Decántalo 91
    • Parker 90
    • Peñin 91
    15,21 ex. VAT
    6x
    14,42 €/u
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  • Más de Leda 2015

    Red wine Barrel. 15 months in French and American oak barrels. Volume: 75 cl. Winery: Leda. Production area: VT Castilla-León. Grapes used in this wine: Tempranillo.

    10,04 ex. VAT
    6x
    9,55 €/u
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  • Abadía Retuerta Le Domaine Blanco 2017

    White wine Barrel. 5 months in French oak barrels. Volume: 75 cl. Winery: Abadía Retuerta. Production area: VT Castilla-León. Grapes used in this wine: Sauvignon Blanc and Verdejo and Godello.

    • Parker 92
    • Peñin 93
    29,59 ex. VAT
    6x
    28,10 €/u
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  • Quinta Apolonia 2017

    White wine Barrel fermented Non certified organic. 3 months in oak barrels. Volume: 75 cl. Winery: Belondrade y Lurtón. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    • Decántalo 92
    • Parker 91
    11,16 ex. VAT
    6x
    10,58 €/u
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  • Mauro Magnum 2016

    Red wine Crianza. 16 months in French and American oak barrels. Volume: Magnum Winery: Mauro. Production area: VT Castilla-León. Grapes used in this wine: Syrah and Tempranillo.

    Magnum 1,5l
    51,65 ex. VAT
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  • Mauro 2016

    Red wine Crianza. 16 months in French and American oak barrels. Volume: 75 cl. Winery: Mauro. Production area: VT Castilla-León. Grapes used in this wine: Syrah and Tempranillo.

    • Decántalo 92
    • Parker 93
    • Peñin 93
    24,75 ex. VAT
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