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Wine D.O. Valencia

Wine D.O. Valencia

 The excellent geographic location and wonderful climate make this area of production of red wines develop more color throughout the Spanish Levante. The climate is the Mediterranean, with an average annual temperature varies between 12 and 16 ° C, enjoying much sunshine.
This region is divided into four divisions: Northwest, Alto Turia, North and Center, Valentino and southward to the border with Alicante, Clariano; Moscatel de Valencia subarea overlaps with the Valentino. 

  • Safrà 2017

    Red wine Aged in amphorae Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    9,01 ex. VAT
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    Safrà 2017

    Red wine Aged in amphorae Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    Celler del Roure D.O. Valencia
    9,01 ex. VAT
    Online only
  • Brote Blanco 2017

    White wine Barrel fermented Organic. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Viognier and Verdil.

    -15% 7,56 €
    6,40 ex. VAT
    Last 6 available!
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    Brote Blanco 2017

    White wine Barrel fermented Organic. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Viognier and Verdil.

    Bodegas Los Pinos D.O. Valencia
    -15% 7,56 €
    Last 6 available!
    6,40 ex. VAT
    Reduced price!
  • Brote Rosado 2017

    Rosé wine Young Organic. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    5,70 ex. VAT
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    Brote Rosado 2017

    Rosé wine Young Organic. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    Bodegas Los Pinos D.O. Valencia
    5,70 ex. VAT
    Online only
  • Rafael Cambra Dos 2016

    Red wine Barrel. 10 months in French oak barrels. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Cabernet Sauvignon and Cabernet Franc and Monastrell.

    • Peñin 90
    -16% 7,23 €
    6,07 ex. VAT
    Last 19 available!
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    • Peñin: 90

    Rafael Cambra Dos 2016

    Red wine Barrel. 10 months in French oak barrels. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Cabernet Sauvignon and Cabernet Franc and Monastrell.

    Rafael Cambra D.O. Valencia
    -16% 7,23 €
    Last 19 available!
    6,07 ex. VAT
    Online only Reduced price!
  • Cullerot 2017

    White wine Aged in amphorae Organic. 6 months in amphoras. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Chardonnay and Pedro Ximénez and Macabeo and Verdil.

    • Decántalo 93
    -16% 7,60 €
    6,40 ex. VAT
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    • Decántalo: 93

    Cullerot 2017

    White wine Aged in amphorae Organic. 6 months in amphoras. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Chardonnay and Pedro Ximénez and Macabeo and Verdil.

    Celler del Roure D.O. Valencia
    -16% 7,60 €
    6,40 ex. VAT
    Online only Reduced price!
  • Los Pinos DX Roble 2016

    Red wine Barrel Organic. 4 months in French oak barrels. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Cabernet Sauvignon and Monastrell.

    5,87 ex. VAT
    Out of stock!
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    Los Pinos DX Roble 2016

    Red wine Barrel Organic. 4 months in French oak barrels. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Cabernet Sauvignon and Monastrell.

    Bodegas Los Pinos D.O. Valencia
    Out of stock!
    5,87 ex. VAT
    Sold out
    Online only
  • Rafael Cambra Soplo 2014

    Red wine Barrel. 4 months in French oak barrels. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    • Parker 90
    4,46 ex. VAT
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    • Parker: 90

    Rafael Cambra Soplo 2014

    Red wine Barrel. 4 months in French oak barrels. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    Rafael Cambra D.O. Valencia
    4,46 ex. VAT
    Online only
  • Casalabor 2015

    Red wine Barrel. 16 months in French oak barrels 500 L. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Arcos.

    • Parker 92
    12,31 ex. VAT
    6x
    11,69 €/u
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    • Parker: 92

    Casalabor 2015

    Red wine Barrel. 16 months in French oak barrels 500 L. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Arcos.

    Rafael Cambra D.O. Valencia
    6x
    11,69 €/u
    12,31 ex. VAT
    Online only
  • Casabosca 2016

    Red wine Aged in cement eggs. 12 months in a concrete vats. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Arcos and Forcayat.

    • Parker 93
    -5% 12,19 €
    11,57 ex. VAT
    Last 7 available!
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    Online only Reduced price!
    • Parker: 93

    Casabosca 2016

    Red wine Aged in cement eggs. 12 months in a concrete vats. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Arcos and Forcayat.

    Rafael Cambra D.O. Valencia
    -5% 12,19 €
    Last 7 available!
    11,57 ex. VAT
    Online only Reduced price!
  • Santpere Blanc 2017

    White wine Aged in cement eggs. 3 months in a concrete vats. Volume: 75 cl. Winery: Sant Pere Cooperativa del Camp Moixent. Production area: D.O. Valencia. Grapes used in this wine: Macabeo and Malvasía.

    -16% 5,04 €
    4,26 ex. VAT
    Last 9 available!
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    Santpere Blanc 2017

    White wine Aged in cement eggs. 3 months in a concrete vats. Volume: 75 cl. Winery: Sant Pere Cooperativa del Camp Moixent. Production area: D.O. Valencia. Grapes used in this wine: Macabeo and Malvasía.

    Sant Pere Cooperativa del Camp Moixent D.O. Valencia
    -16% 5,04 €
    Last 9 available!
    4,26 ex. VAT
    Online only Reduced price!
  • Santpere 2016

    Red wine Barrel. 12 months in a concrete vats. Volume: 75 cl. Winery: Sant Pere Cooperativa del Camp Moixent. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Merlot and Tempranillo.

    -16% 5,04 €
    4,26 ex. VAT
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    Online only Reduced price!

    Santpere 2016

    Red wine Barrel. 12 months in a concrete vats. Volume: 75 cl. Winery: Sant Pere Cooperativa del Camp Moixent. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Merlot and Tempranillo.

    Sant Pere Cooperativa del Camp Moixent D.O. Valencia
    -16% 5,04 €
    4,26 ex. VAT
    Online only Reduced price!
  • Los Pinos La Sort 2016

    Red wine Aged in cement eggs Organic. 9 months in a concrete vats. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    • Parker 90
    -15% 11,36 €
    9,63 ex. VAT
    Last 8 available!
    Units
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    Online only Reduced price!
    • Parker: 90

    Los Pinos La Sort 2016

    Red wine Aged in cement eggs Organic. 9 months in a concrete vats. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    Bodegas Los Pinos D.O. Valencia
    -15% 11,36 €
    Last 8 available!
    9,63 ex. VAT
    Online only Reduced price!
  • Javier Revert Simeta 2016

    Red wine Aged in amphorae Organic. 8 months in amphoras. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Arcos.

    • Parker 93
    -15% 21,94 €
    18,64 ex. VAT
    Last 9 available!
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    Online only Reduced price!
    • Parker: 93

    Javier Revert Simeta 2016

    Red wine Aged in amphorae Organic. 8 months in amphoras. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Arcos.

    Javier Revert Viticultor D.O. Valencia
    -15% 21,94 €
    Last 9 available!
    18,64 ex. VAT
    Online only Reduced price!
  • Javier Revert Sensal 2016

    Red wine Barrel Organic. 10 months in French oak barrels used. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    • Decántalo 92
    • Parker 91
    18,18 ex. VAT
    6x
    17,23 €/u
    Units
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    Online only
    • Decántalo: 92
    • Parker: 91

    Javier Revert Sensal 2016

    Red wine Barrel Organic. 10 months in French oak barrels used. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Monastrell.

    Javier Revert Viticultor D.O. Valencia
    6x
    17,23 €/u
    18,18 ex. VAT
    Online only
  • Javier Revert Micalet 2016

    White wine Barrel fermented Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Other White varieties and Trepadell and Tortosí.

    • Parker 93
    17,85 ex. VAT
    6x
    16,98 €/u
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    Online only
    • Parker: 93

    Javier Revert Micalet 2016

    White wine Barrel fermented Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Other White varieties and Trepadell and Tortosí.

    Javier Revert Viticultor D.O. Valencia
    6x
    16,98 €/u
    17,85 ex. VAT
    Online only
  • Javier Revert Clausus 2016

    White wine Aged in amphorae Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Other White varieties and Trepadell and Tortosí.

    • Parker 91
    13,84 ex. VAT
    6x
    13,18 €/u
    Units
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    Online only
    • Parker: 91

    Javier Revert Clausus 2016

    White wine Aged in amphorae Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Other White varieties and Trepadell and Tortosí.

    Javier Revert Viticultor D.O. Valencia
    6x
    13,18 €/u
    13,84 ex. VAT
    Online only
  • Parotet Vermell 2016

    Red wine In large clay earthenware jars Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    • Decántalo 91
    • Parker 91
    5,87 ex. VAT
    Units
    Buy
    Online only
    • Decántalo: 91
    • Parker: 91

    Parotet Vermell 2016

    Red wine In large clay earthenware jars Organic. 6 months in jar. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tintorera and Mandó and Monastrell.

    Celler del Roure D.O. Valencia
    5,87 ex. VAT
    Online only
  • Maduresa 2016

    Red wine Reserva Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Cariñena.

    • Decántalo 93
    • Parker 93
    -5% 14,30 €
    13,64 ex. VAT
    Last 20 available!
    Units
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    Online only Reduced price!
    • Decántalo: 93
    • Parker: 93

    Maduresa 2016

    Red wine Reserva Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Celler del Roure. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Cariñena.

    Celler del Roure D.O. Valencia
    -5% 14,30 €
    Last 20 available!
    13,64 ex. VAT
    Online only Reduced price!

 The excellent geographic location and wonderful climate make this area of production of red wines develop more color throughout the Spanish Levante. The climate is the Mediterranean, with an average annual temperature varies between 12 and 16 ° C, enjoying much sunshine.
This region is divided into four divisions: Northwest, Alto Turia, North and Center, Valentino and southward to the border with Alicante, Clariano; Moscatel de Valencia subarea overlaps with the Valentino. 

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