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Wine

Wine

 Spain is a country with a vast array of different climates and landscapes, something that is reflected in the range of Spanish wines: with the elegance of the wines from Rioja, the subtlety of the Ribera del Duero, the concentration of Jumilla, the minerality of the Priorat, the freshness of Bierzo, the salinity of the wines from the Rías Baixas, and the character of the Verdejo and wines from Rueda. Spain is home to red wine, white, rosé, sweet, sparkling and fortified wines, all produced following various production and ageing techniques, whether that be: wines undergoing long barrel ageing in La Rioja, young wines that are produced by undergoing carbonic maceration, white wines aged in barrels, or fortified using the solera system in Jerez. 

  • Luis Cañas Crianza 2015

    Red wine Crianza. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Luis Cañas. Production area: D.O.Ca. Rioja. Grapes used in this wine: Garnacha Tinta and Tempranillo.

    • Parker 91
    • Peñin 90
    8,06 ex. VAT
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    • Parker: 91
    • Peñin: 90

    Luis Cañas Crianza 2015

    Red wine Crianza. 12 months in French and American oak barrels. Volume: 75 cl. Winery: Luis Cañas. Production area: D.O.Ca. Rioja. Grapes used in this wine: Garnacha Tinta and Tempranillo.

    Luis Cañas D.O.Ca. Rioja
    8,06 ex. VAT
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  • Cuatro Pasos 2016

    Red wine Young. Volume: 75 cl. Winery: Cuatro Pasos. Production area: D.O. Bierzo. Grapes used in this wine: Mencía.

    5,91 ex. VAT
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    Cuatro Pasos 2016

    Red wine Young. Volume: 75 cl. Winery: Cuatro Pasos. Production area: D.O. Bierzo. Grapes used in this wine: Mencía.

    Cuatro Pasos D.O. Bierzo
    5,91 ex. VAT
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  • Tomás Postigo 2016

    Red wine Crianza. 12 months in French oak barrels. Volume: 75 cl. Winery: Tomás Postigo. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tinto Fino and Merlot and Malbec.

    22,02 ex. VAT
    6x
    20,91 €/u
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    Tomás Postigo 2016

    Red wine Crianza. 12 months in French oak barrels. Volume: 75 cl. Winery: Tomás Postigo. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Tinto Fino and Merlot and Malbec.

    Tomás Postigo D.O. Ribera del Duero
    6x
    20,91 €/u
    22,02 ex. VAT
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  • Faustino I Gran Reserva 2009

    Red wine Gran Reserva. Volume: 75 cl. Winery: Faustino. Production area: D.O.Ca. Rioja. Grapes used in this wine: Mazuela and Graciano and Tempranillo.

    • Peñin 92
    16,24 ex. VAT
    6x
    15,41 €/u
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    • Peñin: 92

    Faustino I Gran Reserva 2009

    Red wine Gran Reserva. Volume: 75 cl. Winery: Faustino. Production area: D.O.Ca. Rioja. Grapes used in this wine: Mazuela and Graciano and Tempranillo.

    Faustino D.O.Ca. Rioja
    6x
    15,41 €/u
    16,24 ex. VAT
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  • Santbru 2015

    Red wine Reserva. 16 months in French oak barrels. Volume: 75 cl. Winery: Portal del Montsant. Production area: D.O. Montsant. Grapes used in this wine: Syrah and Cariñena and Garnacha Tinta.

    • Peñin 92
    15,66 ex. VAT
    6x
    14,88 €/u
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    • Peñin: 92

    Santbru 2015

    Red wine Reserva. 16 months in French oak barrels. Volume: 75 cl. Winery: Portal del Montsant. Production area: D.O. Montsant. Grapes used in this wine: Syrah and Cariñena and Garnacha Tinta.

    Portal del Montsant D.O. Montsant
    6x
    14,88 €/u
    15,66 ex. VAT
    Online only
  • Montespina Sauvignon 2017

    White wine Young. Volume: 75 cl. Winery: Avelino Vegas. Production area: D.O. Rueda. Grapes used in this wine: Sauvignon Blanc.

    5,70 ex. VAT
    6x
    5,41 €/u
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    Montespina Sauvignon 2017

    White wine Young. Volume: 75 cl. Winery: Avelino Vegas. Production area: D.O. Rueda. Grapes used in this wine: Sauvignon Blanc.

    Avelino Vegas D.O. Rueda
    6x
    5,41 €/u
    5,70 ex. VAT
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  • La del Terreno Monastrell 2017

    Red wine Barrel Natural. 8 months in foudres. Volume: 75 cl. Winery: La del Terreno. Production area: D.O. Bullas. Grapes used in this wine: Monastrell.

    • Peñin 91
    14,50 ex. VAT
    6x
    13,76 €/u
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    • Peñin: 91

    La del Terreno Monastrell 2017

    Red wine Barrel Natural. 8 months in foudres. Volume: 75 cl. Winery: La del Terreno. Production area: D.O. Bullas. Grapes used in this wine: Monastrell.

    La del Terreno D.O. Bullas
    6x
    13,76 €/u
    14,50 ex. VAT
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  • Habla Nº19 2015

    Red wine Crianza Non certified organic. 12 and months in oak barrels. Volume: 75 cl. Winery: Habla. Production area: VT Extremadura. Grapes used in this wine: Tempranillo.

    19,30 ex. VAT
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    Habla Nº19 2015

    Red wine Crianza Non certified organic. 12 and months in oak barrels. Volume: 75 cl. Winery: Habla. Production area: VT Extremadura. Grapes used in this wine: Tempranillo.

    Habla VT Extremadura
    19,30 ex. VAT
    Online only
  • Príncipe de Viana Garnacha Viñas Viejas 2016

    Red wine Barrel. 3 months in oak barrels. Volume: 75 cl. Winery: Príncipe de Viana. Production area: D.O. Navarra. Grapes used in this wine: Garnacha Tinta.

    3,80 ex. VAT
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    Príncipe de Viana Garnacha Viñas Viejas 2016

    Red wine Barrel. 3 months in oak barrels. Volume: 75 cl. Winery: Príncipe de Viana. Production area: D.O. Navarra. Grapes used in this wine: Garnacha Tinta.

    Príncipe de Viana D.O. Navarra
    3,80 ex. VAT
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  • Versos de Valtuille Mencía 2016

    Red wine Young. Volume: 75 cl. Winery: Estévez Bodegas y Viñedos. Production area: D.O. Bierzo. Grapes used in this wine: Mencía.

    5,87 ex. VAT
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    Versos de Valtuille Mencía 2016

    Red wine Young. Volume: 75 cl. Winery: Estévez Bodegas y Viñedos. Production area: D.O. Bierzo. Grapes used in this wine: Mencía.

    Estévez Bodegas y Viñedos D.O. Bierzo
    5,87 ex. VAT
    Online only
  • Missenyora 2017

    White wine Barrel fermented. Volume: 75 cl. Winery: L'Olivera. Production area: D.O. Costers del Segre. Grapes used in this wine: Macabeo.

    10,08 ex. VAT
    6x
    9,59 €/u
    Units
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    Missenyora 2017

    White wine Barrel fermented. Volume: 75 cl. Winery: L'Olivera. Production area: D.O. Costers del Segre. Grapes used in this wine: Macabeo.

    L'Olivera D.O. Costers del Segre
    6x
    9,59 €/u
    10,08 ex. VAT
    Online only
  • Quinta Apolonia 2017

    White wine Young Non certified organic. Volume: 75 cl. Winery: Belondrade y Lurtón. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    10,87 ex. VAT
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    Quinta Apolonia 2017

    White wine Young Non certified organic. Volume: 75 cl. Winery: Belondrade y Lurtón. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    Belondrade y Lurtón VT Castilla-León
    10,87 ex. VAT
    Online only
  • Gómez Cruzado Crianza 2015

    Red wine Crianza. Volume: 75 cl. Winery: Gómez Cruzado. Production area: D.O.Ca. Rioja. Grapes used in this wine: Garnacha Tinta and Tempranillo.

    8,55 ex. VAT
    6x
    8,06 €/u
    Units
    Buy
    Online only

    Gómez Cruzado Crianza 2015

    Red wine Crianza. Volume: 75 cl. Winery: Gómez Cruzado. Production area: D.O.Ca. Rioja. Grapes used in this wine: Garnacha Tinta and Tempranillo.

    Gómez Cruzado D.O.Ca. Rioja
    6x
    8,06 €/u
    8,55 ex. VAT
    Online only
  • Castaño Monastrell 2017

    Red wine Young. Volume: 75 cl. Winery: Castaño. Production area: D.O. Yecla. Grapes used in this wine: Monastrell.

    5,21 ex. VAT
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    Castaño Monastrell 2017

    Red wine Young. Volume: 75 cl. Winery: Castaño. Production area: D.O. Yecla. Grapes used in this wine: Monastrell.

    Castaño D.O. Yecla
    5,21 ex. VAT
    Online only
  • Quinta de Couselo 2017

    White wine Barrel. Volume: 75 cl. Winery: Quinta de Couselo. Production area: D.O. Rías Baixas. Grapes used in this wine: Albariño and Loureiro and Caíño Blanco.

    9,83 ex. VAT
    6x
    9,34 €/u
    Units
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    Online only

    Quinta de Couselo 2017

    White wine Barrel. Volume: 75 cl. Winery: Quinta de Couselo. Production area: D.O. Rías Baixas. Grapes used in this wine: Albariño and Loureiro and Caíño Blanco.

    Quinta de Couselo D.O. Rías Baixas
    6x
    9,34 €/u
    9,83 ex. VAT
    Online only
  • Hacienda Grimón Reserva 2014

    Red wine Reserva Non certified organic. 24 months in French and American oak barrels. Volume: 75 cl. Winery: Hacienda Grimón. Production area: D.O.Ca. Rioja. Grapes used in this wine: Tempranillo and Graciano.

    14,17 ex. VAT
    6x
    13,47 €/u
    Units
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    Hacienda Grimón Reserva 2014

    Red wine Reserva Non certified organic. 24 months in French and American oak barrels. Volume: 75 cl. Winery: Hacienda Grimón. Production area: D.O.Ca. Rioja. Grapes used in this wine: Tempranillo and Graciano.

    Hacienda Grimón D.O.Ca. Rioja
    6x
    13,47 €/u
    14,17 ex. VAT
    Online only
  • Bernat Oller Rosat 2017

    Rosé wine Aged on its lees Organic. 4 months on lees in stainless steel vats. Volume: 75 cl. Winery: Oller del Mas. Production area: D.O. Pla del Bages. Grapes used in this wine: Merlot and Picapoll Negre.

    8,22 ex. VAT
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    Bernat Oller Rosat 2017

    Rosé wine Aged on its lees Organic. 4 months on lees in stainless steel vats. Volume: 75 cl. Winery: Oller del Mas. Production area: D.O. Pla del Bages. Grapes used in this wine: Merlot and Picapoll Negre.

    Oller del Mas D.O. Pla del Bages
    8,22 ex. VAT
    Online only
  • Joan Rubió Joanots 2016

    White wine Aged in amphorae Natural. 2 months in jar and 6 months in an inox tank. Volume: 75 cl. Winery: Joan Rubió. Production area: Penedès. Grapes used in this wine: Macabeo.

    16,24 ex. VAT
    6x
    15,41 €/u
    Units
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    Joan Rubió Joanots 2016

    White wine Aged in amphorae Natural. 2 months in jar and 6 months in an inox tank. Volume: 75 cl. Winery: Joan Rubió. Production area: Penedès. Grapes used in this wine: Macabeo.

    Joan Rubió Penedès
    6x
    15,41 €/u
    16,24 ex. VAT
    Online only

 Spain is a country with a vast array of different climates and landscapes, something that is reflected in the range of Spanish wines: with the elegance of the wines from Rioja, the subtlety of the Ribera del Duero, the concentration of Jumilla, the minerality of the Priorat, the freshness of Bierzo, the salinity of the wines from the Rías Baixas, and the character of the Verdejo and wines from Rueda. Spain is home to red wine, white, rosé, sweet, sparkling and fortified wines, all produced following various production and ageing techniques, whether that be: wines undergoing long barrel ageing in La Rioja, young wines that are produced by undergoing carbonic maceration, white wines aged in barrels, or fortified using the solera system in Jerez. 

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