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Alicante wine

 There is no doubt that the Monastrell grape variety has become a fashionable grape variety. This region is home to over half a dozen cooperatives, which have been at the forefront of a wine revolution, making wines that are respectful to the local culture the area, cultivating vines with care, selecting only the best fruit and producing wines that faithfully express character of the terroir. These wines are easy to identify, due to the fact the estate or vineyard from which they came from is usually printed on their label. Also, their authenticity and quality can be guaranteed by the DO Alicante, which not only certifies the farms, but also everything posted on the wines labeling. 

  • Tarima 2016

    Red wine Oak. 6 months in American oak barrels. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Decántalo 89
    • Peñin 92
    4,50 ex. VAT
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    Online only
  • Tarima Hill 2015

    Red wine Barrel. 14 months in French oak barrels. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Decántalo 89
    • Peñin 90
    8,22 ex. VAT
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    Online only
  • Tarima 2017

    Red wine Oak. 6 months in American oak barrels. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Decántalo 88
    4,46 ex. VAT
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  • Enrique Mendoza Estrecho Monastrell 2016

    Red wine Crianza Non certified organic. 14 months in French oak barrels. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante.

    • Peñin 95
    • Suckling 92
    18,60 ex. VAT
    6x
    17,64 €/u
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  • Enrique Mendoza Santa Rosa 2015

    Red wine Reserva Non certified organic. 17 months in French, Allier oak barrels. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante. Grapes used in this wine: Cabernet Sauvignon and Merlot and Syrah.

    • Peñin 95
    17,93 ex. VAT
    6x
    17,02 €/u
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  • Enrique Mendoza Las Quebradas 2015

    Red wine Barrel. 15 months in French oak barrels. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Decántalo 92
    • Parker 94
    • Peñin 94
    19,05 ex. VAT
    6x
    18,06 €/u
    Units
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    Online only
  • Tarima Orgánico 2016

    Red wine Young Organic. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    5,04 ex. VAT
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  • Enrique Mendoza Chardonnay FB 2017

    White wine Barrel fermented Non certified organic. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante.

    9,34 ex. VAT
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  • Al Muvedre 2016

    Red wine Young. Volume: 75 cl. Winery: Telmo Rodríguez. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    4,63 ex. VAT
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  • Moscatel de la Marina 2017

    White wine. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante. Grapes used in this wine: Moscatel de Alejandría.

    6,74 ex. VAT
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  • Tarima Magnum 2016

    Red wine Oak. 6 months in American oak barrels. Volume: Magnum Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    Magnum 1,5 l.
    • Decántalo 89
    • Peñin 92
    8,39 ex. VAT
    Units
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    Online only
  • Monastrell By El Sequé 2016

    Red wine Oak. 4 months in French oak barrels 500 L. Volume: 75 cl. Winery: El Sequé. Production area: D.O. Alicante. Grapes used in this wine: Monastrell and Syrah.

    7,98 ex. VAT
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  • El Sequé 2016

    Red wine Barrel Non certified organic. 12 months in French oak barrels 500 L. Volume: 75 cl. Winery: El Sequé. Production area: D.O. Alicante. Grapes used in this wine: Monastrell.

    • Peñin 94
    17,73 ex. VAT
    Units
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    Online only
  • Enrique Mendoza Merlot Monastrell Crianza 2016

    Red wine Crianza. 13 months in French and American oak barrels. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante. Grapes used in this wine: Monastrell and Merlot.

    • Peñin 90
    8,26 ex. VAT
    6x
    7,85 €/u
    Units
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    Online only
  • Enrique Mendoza Petit Verdot 2014

    Red wine Crianza Non certified organic. 14 months in French and American oak barrels. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante. Grapes used in this wine: Petit Verdot.

    • Peñin 92
    11,16 ex. VAT
    Last 1 available!
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  • Mas de Sella Selección 2014

    Red wine Crianza Organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Mas de La Real de Sella. Production area: D.O. Alicante. Grapes used in this wine: Cabernet Sauvignon and Syrah and Marselan and Garnacha Tintorera and Cabernet Franc.

    14,59 ex. VAT
    6x
    13,88 €/u
    Units
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    Online only
  • Tarima Blanco 2017

    White wine Young. Volume: 75 cl. Winery: Volver. Production area: D.O. Alicante. Grapes used in this wine: Macabeo and Merseguera and Moscatel de Alejandría.

    4,21 ex. VAT
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  • Enrique Mendoza Pinot Noir 2016

    Red wine Barrel Non certified organic. 11 months in French, Allier oak barrels. Volume: 75 cl. Winery: Enrique Mendoza. Production area: D.O. Alicante. Grapes used in this wine: Pinot Noir.

    • Peñin 90
    8,22 ex. VAT
    Units
    Buy
    Online only

 There is no doubt that the Monastrell grape variety has become a fashionable grape variety. This region is home to over half a dozen cooperatives, which have been at the forefront of a wine revolution, making wines that are respectful to the local culture the area, cultivating vines with care, selecting only the best fruit and producing wines that faithfully express character of the terroir. These wines are easy to identify, due to the fact the estate or vineyard from which they came from is usually printed on their label. Also, their authenticity and quality can be guaranteed by the DO Alicante, which not only certifies the farms, but also everything posted on the wines labeling. 

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