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Wine Barrel fermented awarded by Parker

  • Zárate El Palomar 2017

    White wine Barrel fermented. 10 months in foudres. Volume: 75 cl. Winery: Zárate. Production area: D.O. Rías Baixas. Grapes used in this wine: Albariño.

    • Decántalo 95
    • Parker 95
    23,94 $
    Sold out
    Sold out
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  • Quinta Apolonia 2017

    White wine Barrel fermented Respectful agriculture. 3 months in oak barrels. Volume: 75 cl. Winery: Belondrade y Lurtón. Production area: VT Castilla-León. Grapes used in this wine: Verdejo.

    • Decántalo 92
    • Parker 91
    12,62 $
    6x
    11,97 $/u
    -5%
    We have 0 in stock and would need 24h to get more.
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  • Remírez de Ganuza Blanco 2016

    White wine Barrel fermented. 8 months on lees in the barrel. Volume: 75 cl. Winery: Remírez de Ganuza. Production area: D.O.Ca. Rioja. Grapes used in this wine: Garnacha Blanca and Viura and Malvasía.

    • Parker 93
    • Suckling 93
    23,89 $
    6x
    22,68 $/u
    -5%
    Last 7 bottles!
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  • Louro Magnum 2016

    White wine Barrel fermented Respectful agriculture. 4 months in French oak barrels. Volume: Magnum Winery: Rafael Palacios. Production area: D.O. Valdeorras. Grapes used in this wine: Treixadura and Godello.

    • Parker 92
    • Peñin 92
    • Decanter 91
    28,94 $
    Last 5 bottles!
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  • Javier Revert Micalet 2016

    White wine Barrel fermented Organic. Volume: 75 cl. Winery: Javier Revert Viticultor. Production area: D.O. Valencia. Grapes used in this wine: Other White varieties and Trepadell and Tortosí.

    • Parker 93
    20,20 $
    6x
    19,22 $/u
    -4%
    We have 5 in stock and would need 24h to get more.
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  • Cantocuerdas Moscatel Seco 2015

    White wine Barrel fermented Respectful agriculture. Volume: 75 cl. Winery: Bernabeleva. Production area: D.O. Vinos de Madrid. Grapes used in this wine: Moscatel de Grano Menudo.

    • Decántalo 92
    • Parker 92
    17,16 $
    6x
    16,27 $/u
    -5%
    We have 1 in stock and would need 24h to get more.
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  • Valtuille Godello 2014

    White wine Barrel fermented. 12 months on lees in the barrel. Volume: 75 cl. Winery: Castro Ventosa. Production area: D.O. Bierzo. Grapes used in this wine: Godello.

    • Parker 91
    42,74 $
    6x
    40,58 $/u
    -5%
    We have 0 in stock and would need 24h to get more.
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  • Artigas Blanc 2016

    White wine Barrel fermented. 3 months in French oak barrels. Volume: 75 cl. Winery: Bodegas Mas Alta. Production area: D.O.Q. Priorat. Grapes used in this wine: Macabeo and Pedro Ximénez and Garnacha Blanca.

    • Parker 91
    • Peñin 93
    23,99 $
    6x
    22,72 $/u
    -5%
    We have 5 in stock and would need 24h to get more.
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  • Can Credo 2015

    White wine Barrel fermented Biodynamic. 6 months in French oak barrels. Volume: 75 cl. Winery: Celler Credo. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    • Parker 93
    • Peñin 91
    18,24 $
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  • Aigua de Llum 2016

    White wine Barrel fermented. 4 months in French oak barrels. Volume: 75 cl. Winery: Vall-Llach. Production area: D.O.Q. Priorat. Grapes used in this wine: Viognier and Garnacha Blanca and Macabeo and Other White varieties.

    • Parker 90
    • Peñin 91
    41,38 $
    6x
    39,28 $/u
    -5%
    We have 2 in stock and would need 24h to get more.
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  • Navazos-Niepoort Magnum 2014

    Sweet wine Barrel fermented. 9 months under a cape of 'flor'. Volume: Magnum Winery: Equipo Navazos. Production area: Cádiz. Grapes used in this wine: Palomino.

    • Parker 92
    • Peñin 92
    33,81 $
    We have 0 in stock and would need 24h to get more.
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