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Wine Aged in cement eggs

  • Altaroses 2017

    Red wine Aged in cement eggs Biodynamic. 12 months in a concrete vats. Volume: 75 cl. Winery: Joan d'Anguera. Production area: D.O. Montsant. Grapes used in this wine: Garnacha Tinta.

    • Decántalo 91
    • Parker 90
    12,57 $
    6x
    11,92 $/u
    -5%
    We have 5 in stock and would need 24h to get more.
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  • Sindicat La Figuera 2017

    Red wine Aged in cement eggs. 8 months in a concrete vats. Volume: 75 cl. Winery: Sindicat de la Figuera. Production area: D.O. Montsant. Grapes used in this wine: Garnacha Tinta.

    • Decántalo 90
    8,30 $
    We have 9 in stock and would need 24h to get more.
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  • Cims de Porrera Vi de Vila Blanc 2015

    White wine Aged in cement eggs. 9 months in a concrete vats. Volume: 75 cl. Winery: Cims de Porrera. Production area: D.O.Q. Priorat. Grapes used in this wine: Macabeo and Pedro Ximénez and Garnacha Blanca and Picapoll Blanc.

    • Decántalo 93
    15,16 $
    6x
    14,38 $/u
    -5%
    We have 4 in stock and would need 24h to get more.
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  • La Bicicleta Voladora 2017

    Red wine Aged in cement eggs Respectful agriculture. 7 months in a concrete vats. Volume: 75 cl. Winery: Germán R. Blanco. Production area: D.O.Ca. Rioja. Grapes used in this wine: Tempranillo.

    7,05 $
    We have 19 in stock and would need 24h to get more.
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  • Viña 105 2016

    Red wine Aged in cement eggs. Volume: 75 cl. Winery: Telmo Rodríguez. Production area: D.O. Cigales. Grapes used in this wine: Garnacha Tinta and Tempranillo.

    6,49 $
    We have 5 in stock and would need 24h to get more.
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  • Terroir al Límit Històric Negre 2017

    Red wine Aged in cement eggs. 6 months in a concrete vats. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    • Decántalo 92
    16,05 $
    We have 1 in stock and would need 24h to get more.
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  • Los Pinos La Sort 2016

    Red wine Aged in cement eggs Organic. 9 months in a concrete vats. Volume: 75 cl. Winery: Bodegas Los Pinos. Production area: D.O. Valencia. Grapes used in this wine: Garnacha Tinta.

    • Parker 90
    12,75 $
    6x
    12,15 $/u
    -4%
    We have 0 in stock and would need 24h to get more.
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  • Santpere Blanc 2017

    White wine Aged in cement eggs. 3 months in a concrete vats. Volume: 75 cl. Winery: Sant Pere Cooperativa del Camp Moixent. Production area: D.O. Valencia. Grapes used in this wine: Macabeo and Malvasía.

    5,66 $
    Last 9 bottles!
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  • Improvisació 2016

    White wine Aged in cement eggs Non-certified biodynamic. 8 months in French oak barrels. Volume: 75 cl. Winery: Enric Soler - Cal Raspallet Viticultors. Production area: D.O. Penedès. Grapes used in this wine: Xarel·lo.

    • Decántalo 93
    • Parker 92
    23,37 $
    6x
    22,26 $/u
    -4%
    We have 0 in stock and would need 24h to get more.
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  • Terroir al Límit Històric Blanc 2016

    White wine Aged in cement eggs. 6 months in a concrete vats. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Macabeo and Garnacha Blanca.

    • Decántalo 92
    • Parker 91
    16,05 $
    6x
    15,21 $/u
    -5%
    We have 6 in stock and would need 24h to get more.
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  • Motor Callet 2017

    Red wine Aged in cement eggs Natural. 3 months in a concrete vats. Volume: 75 cl. Winery: 4 Kilos. Production area: VT Mallorca. Grapes used in this wine: Callet.

    • Decántalo 92
    11,96 $
    Sold out
    Sold out
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  • Envínate Albahra 2017

    Red wine Aged in cement eggs Respectful agriculture. Volume: 75 cl. Winery: Envínate. Production area: D.O. La Mancha. Grapes used in this wine: Garnacha Tintorera.

    • Decántalo 93
    10,39 $
    Sold out
    Sold out
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  • Abadia de Poblet Blanco 2016

    White wine Aged in cement eggs. 12 months in a concrete vats. Volume: 75 cl. Winery: Abadía de Poblet. Production area: D.O. Conca de Barberà. Grapes used in this wine: Macabeo and Parellada.

    • Parker 90
    • Peñin 92
    17,07 $
    6x
    16,19 $/u
    -5%
    We have 2 in stock and would need 24h to get more.
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  • Casabosca 2017

    Red wine Aged in cement eggs. 12 months in a concrete vats. Volume: 75 cl. Winery: Rafael Cambra. Production area: D.O. Valencia. Grapes used in this wine: Monastrell and Arcos and Forcayat.

    13,77 $
    6x
    13,08 $/u
    -5%
    We have 4 in stock and would need 24h to get more.
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  • Santpere Blanc 2018

    White wine Aged in cement eggs. 3 months in a concrete vats. Volume: 75 cl. Winery: Sant Pere Cooperativa del Camp Moixent. Production area: D.O. Valencia. Grapes used in this wine: Macabeo and Malvasía.

    5,66 $
    We have 12 in stock and would need 24h to get more.
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  • Pardas Sus Scrofa 2018

    Red wine Aged in cement eggs Organic. 4 months in a concrete vats. Volume: 75 cl. Winery: Pardas. Production area: D.O. Penedès. Grapes used in this wine: Sumoll.

    9,88 $
    6x
    9,37 $/u
    -5%
    We have 5 in stock and would need 24h to get more.
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