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You are buying it at a lower price because it has some kind of defect on the bottle, such as a stained or ripped label, or a damaged capsule.
We will not accept any claims related to this kind of defects.
The content has not suffered any damage, is the same as in a normal bottle. These products only have certain defects on their bottles.
Please note: you are buying a primeur wine.
You are buying en primeur wine, this means you are buying it the best price because you are paying now but you will receive it it from the end of next summer, once the winery finishes with its elaboration.
Order up to 3 bottles and receive them between the and the of by selecting . If you want more, you can have them between the and the of .
For each bottle you will get 56 Decántalo points which you can redeem for a selection of gifts in your next order.
Characteristics of Williams Colección de Añadas Palo Cortado en Rama
Williams Colección de Añadas Palo Cortado en Rama is a generous wine from the D.O. Jeres-Xérès-Sherry produced by the Williams & Humbert winery with the Palomino variety. A static ageing wine aged for 17 years in oak barrels.
Brands such as Gran Duque de Alba, Canasta or DrySack come from Williams & Humbert. One of the most renowned wineries in Jerez that, unlike its neighbouring wineries in which traditional ageing is applied using the dynamic system of Criaderas and Soleras, its vintage wines undergo a static ageing.
Williams Colección de Añadas Palo Cortado en Rama comes from old vineyards of the native Palomino variety. They consist of strains planted in albarizas, the typical soils of the Marco de Jerez that allow winegrowers to take advantage of the short but intense rains in the area. The harvest is carried out mechanically and at night.
Once in the cellar, the free-run must is selected and allowed to ferment spontaneously and to fortify at approximately 15.5ºC. Williams Colección de Añadas Palo Cortado en Rama is oxidised by means of static aging for 17 years in an American oak cask. After this time it is bottled without filtration.
Williams Colección de Añadas Palo Cortado en Rama is a generous limited edition wine with an extremely unusual delicacy.
Serve at 12ºC
Contains sulphites
Pairing
Red meat with sauce, Mature cheese, Nut-based desserts
Tasting notes Williams Colección de Añadas Palo Cortado en Rama
Williams Colección de Añadas Palo Cortado en Rama 2002 presents a great aromatic complexity. On the palate it is extremely rounded, deep and voluminous, with hints of light tobacco and a very lingering aftertaste.
Ratings for the vintages from D.O. Jerez-Xérès-Sherry
2012Very good
2011Very good
2010Very good
2009Very good
2008Very good
2007Good
2006Very good
2005Very good
2004Excellent
2003Very good
2002Good
2001Good
2000Very good
1999Very good
1998Excellent
1997Good
1996Very good
1995Good
1994Very good
1993Very good
1992Good
1991Very good
1990Very good
1989Good
1988Good
1987Very good
1986Satisfactory
1985Good
1984Good
1983Good
1982Good
1981Good
1980Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Sherry and wines from Jerez are probably Spain’s biggest contribution to the world of wine. Unique and special, there is nothing else like them in the world. A great diversity of Sherry wine is produced in DO Jerez-Sherry-Manzanilla de Sanlúcar, everything from sweet wines to fortified wines. Sweet wines are divided between Pedro Ximénez and Moscatel, depending on the variety used during production. Concerning fortified wines, there is a large range including Finos, Amontillado, Manzanilla, Oloroso, Medium, Cream and Palo Cortado, classified depending on the result of the ageing process under the ´velo flor´. A unique trait of these wines is the ageing process using the Solera Method, a system using various barrels from different vintages. The system uses stacked barrels, where a portion of a barrel’s contents is extracted and mixed with the lower barrel, with the barrel then filled with the contents of the upper barrel. Thus, the new wine is gradually coming to be thanks to the age of the rest of the content of screeds.
Fortified wine Oloroso. 30 years in criaderas and soleras. Winery: González Byass. D.O. Jerez-Xérès-Sherry. (Andalusia) Variety: Palomino and Pedro Ximénez.
Fortified wine Amontillado. 30 years in criaderas and soleras. Winery: Williams & Humbert. D.O. Jerez-Xérès-Sherry. (Andalusia) Variety: Palomino and Pedro Ximénez.