Valtuille Godello is a white wine made by Bodegas Castro Ventosa, the family winery of the known winemaker, Raul Perez.
Raúl Pérez is one of the most renowned names in the world of Spanish wine.
He produces wines in various corners of Spain as well as in different parts of the world. He also makes his own wines, produces for others and collaborates with friends. From Mencías, in the winery of his native Valtuille, Raúl Pérez Winegrowers, use Monastrell and Syrah from South Africa.
No matter what, with his hands, success is assured. Castro Ventosa is the family cellar of Raúl Pérez, where he spent 10 years helping to make wine until he decided to embark on his own projects.
This Valtuille Godello marks a return to his origins, to the family winery that watched him grow. The grapes come from a single vineyard with sandy soils.
They are fermented in French oak barrels of 500 litres and aged on their lees. A wine of very low production, with just over 400 bottles produced.
White wine Aged on its lees. 5 months on lees in stainless steel vats. Winery: Akilia. D.O. Bierzo. (Castilla y León) Variety: Palomino and Doña Blanca.
White wine Barrel. 8 months in French oak barrels 500 L. Winery: Emilio Moro. D.O. Bierzo. (Castilla y León) Variety: Godello
White wine Barrel Respectful agriculture. 11 months in foudres. Winery: Raúl Pérez. D.O. Bierzo. (Castilla y León) Variety: Godello
White wine Barrel Respectful agriculture. 12 months in jar. Winery: Mengoba. D.O. Bierzo. (Castilla y León) Variety: Godello