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Ultreia Saint Jacques

Ultreia Saint Jacques
4.82/5.00 from 1021 reviews from our customers
Super safe packaging
We send your order with special packaging to minimalise possible damages.
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We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.
Non certified organic
Non certified organic
Ultreia Saint Jacques
Red wine Barrel. 12 months in French oak barrels used.

Available vintages of Ultreia Saint Jacques

  • Ultreia Saint Jacques 2016
    8,68 ex. VAT

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  • Ultreia Saint Jacques 2016
    8,68 ex. VAT
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Characteristics of Ultreia Saint Jacques

Ultreia Saint Jacquesis a red wine produced by the winery Raúl Pérez in the D.O. Bierzo. 

This winery is a personal project of the renowned oenologist from León, Raúl Pérez. Since he worked in the winery Castro Ventosa, which caused a true revolution in El Bierzo, Raúl Pérez has not stopped. His latest wines Ultreia "ir más allá" reveal a career in constant evolution.

Raúl Pérez make wines almost in a traditional way. Wines that are very expressive, powerful and elegant at an affordable price.

Ultreia Saint Jacques is a wine made from 100% Mencía, from very old vineyards planted on clay-calcareous soils. Harvested is carried out manually. Once the grapes arrive at the winery, they ferment in oak barrels with a capacity of 3,000 to 5,000 litres, without temperature control. Aged in old used French oak vats. It is not filtered or clarified.

 

Ultreia Saint Jacques is a fresh, elegant and fruity wine. This wine is a tribute to Raúl Pérez to his roots, his land.

Alcohol: 13.5%
Serve at 16ºC
Pairing
White meat with sauce, Roasted red meats, Steak tartare, Grilled lamb, Sheep cheese

Tasting notes Ultreia Saint Jacques

A vintage where the Atlantic climate has ruled over the continental.  The lightness of this type of climate, together with the perfect sanitary condition of the vineyard, has given rise to an excellent vintage from this area.  The year began with typical temperate and rainy winter weather.  What differentiated the year was the intense rains that fell between the months of April and May, conditioning the vegetative development of the vine.    The summer was then noticeable for being warm and dry, the perfect combination for the perfect grape.

Ratings

  • Parker 93
  • Parker 93

Ratings for the vintages from D.O. Bierzo

2016 Excellent
2015 Excellent
2014 Excellent
2013 Very good
2012 Excellent
2011 Very good
2010 Very good
2009 Very good
2008 Very good
2007 Excellent
2006 Very good
2005 Excellent
2004 Very good
2003 Very good
2002 Very good
2001 Very good
2000 Very good
1999 Good
1998 Good
1997 Good
1996 Very good
1995 Good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Bierzo

Winery Raúl Pérez

In recent years, winemakers and developers have settled in the DO Bierzo with very plausible innovative ideas, investing heavily in local wineries, resulting in the production of personal and unique wines. There is no doubt that El Bierzo has become a trendy and cool D.O, aided by the spicy, delicate and velvety Mencia grape, whose character and great capacity of expression of terroir is undoubtedly the regions best asset. Even many compare it to the Pinot Noir, which together with the small scale style of production and topography of its vineyards, the traditional form of the Burgundian bottle used, and the original use of the names of towns and places in their best wines, resulted in this wine region being given the nickname of "little Spanish burgundy".

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Raúl Pérez is a philosopher of viticulture. He is also a consultant, apart from an oenologist and the most popular producer of unique wines in Spain. His name is known by a lot of good enthusiasts, and some of his wines are on the agenda of Robert Parker. However, his labels are produced in very small quantities, which makes his wine quite hard to find. He makes his own wines, wines for others and in collaboration with other people. He participates in family projects and other formal and informal ones. He breaks the rules, reaching the limits. He sometimes crosses the line and even crosses borders ... Not bad considering he wanted to become a doctor! Raúl Pérez Raúl Pérez is a philosopher of viticulture. He is also a consultant, apart from an oenologist and the most popular producer of unique wines in Spain. His name is known by a lot of good enthusiasts, and some of his wines are on the agenda of Robert Parker. However, his labels are produced in very small quantities, which makes his wine quite hard to find. He makes his own wines, wines for others and in collaboration with other people. He participates in family projects and other formal and informal ones. He breaks the rules, reaching the limits. He sometimes crosses the line and even crosses borders ... Not bad considering he wanted to become a doctor!

Other wines from the winery Raúl Pérez

  • La Clave 2016

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    La Clave 2016

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  • Ultreia Mencía 2015

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    Ultreia de Valtuille 2015

    Red wine Crianza Non certified organic. 14 months in French oak barrels. Volume: 75 cl. Winery: Raúl Pérez. Production area: D.O. Bierzo. Grapes used in this wine: Mencía.

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