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Torroja Vi de la Vila

Torroja Vi de la Vila
4.83/5.00 from 1011 reviews from our customers
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Non-certified biodynamic
Non-certified biodynamic
Torroja Vi de la Vila
Red wine Barrel. 12 months in foudres.

Available vintages of Torroja Vi de la Vila

  • Torroja Vi de la Vila 2016
    6x
    22,93 €/u
    24,17 ex. VAT

    Buy
    • Decántalo 93
    • Parker 93
  • Torroja Vi de la Vila 2016
    • Decántalo: 93
    • Parker: 93
    24,17 ex. VAT
    6x
    22,93 €/u
    Units
    Buy

Characteristics of Torroja Vi de la Vila

Torroja Vi de la Vila is a red wine from Priorat produced by the Terroir al Límit cellar. This is a winery located in the municipality of Torroja del Priorat (Tarragona) owned by Eben Sadie and Dominik A. Huber

Torroja Vi de la Vila is made from the Grenache and Carignan varieties. The grapes come from very old vines between 55 and 75 years old, grown in micro-terroirs.

Vineyard cultivation follows a little interventionist method and biodynamic agriculture attempts to express the specifics of the slate soils.

For processing, after a traditional production, Torroja Vi de la Vila undergoes a 12-month aging in French oak vats.

Alcohol: 13.5%
Serve at 16ºC
We recommend decanting before consumption
Pairing
Roasted red meats, Iberian ham, Beef, Cold meat, Semi-mature Cheese, Roasts, Roasted Pork

Tasting notes Torroja Vi de la Vila

The vintage began in autumn in the best possible way, with good rainfalls that would fill the water reserves for optimal growth development. Winter was characterised by low temperatures and even snow covered some areas of Priorat. March started wet and cold, which delayed the budding of the vines. In mid-May, flowering was encouraged and was followed by a somewhat unstable June with several rainfalls.
A year with a very good balance. This vintage was characterised by the absence of water stress for the plants. Winter and spring were favourable in terms of rainfall and temperatures were slightly higher than usual. At the time of budding, there was no rain, so the vines developed in a suitable manner. The flowering took place in a clean way and the Grenache vines settled in an excellent way. Summer was characterised by cool and dry days, but also humid, which led to good photosynthesis and growth of the plants. During the end of the summer, before the harvest, there was still some humidity, which preserved the freshness of the soil and, consequently, achieving a gradual ripening of the grapes, perfect to retain the aromas and the good acidity. The negative factor was the rain during the harvest days. In short, the vintage has been somewhat atypical for Priorat, with wines that are less voluminous than in a normal year in the area, but with a good acidity that is reflected in the wines and that will keep them optimal for many years.
Sight Cherry red with violet hues, high layer. Clean and bright. Nose Intensely aromatic. Presence of ripe red fruit with floral notes, herbaceous and toasted flavours. Markedly mineral and balsamic background. Taste Powerful and fleshy entry. Round and warm with fruity sensations and mineral notes. Very good acidity and ripe tannins. Long finish with fruity aftertaste.
Sight Dark picota cherry colour with violet reflections. High robe and very covered, with abundant dense, sturdy and slow-falling tears shown on the glass. Nose This vintage is intensely aromatic with a fragrant, clean, direct and elegant nose. Lots of ripe red and black fruit, floral aromas, aromatic herbs, spices and toasted touches. Powerful mineral and refreshing balsamic overtones. Taste Intense and powerful attack, with a warming, enveloping movement in the mouth leaving fruity and alcohol-rich sensations. Structured, with lots of body and intense, direct tannins. Excellent acidity that refreshes the set. Long finish and very persistent. Fruity aftertaste, with toasted notes and alcohol rich sensations at retro-olfacion.
Sight Dark picota cherry colour with violet reflections. High robe and very covered. Abundant dense, slow-falling tears show on the glass. Nose This vintage is intensely aromatic with a fragrant, clean, direct and elegant nose. Lots of ripe red and black fruit, floral aromas, aromatic herbs, spicy and toasted notes. Powerful mineraly overtones and refreshing balsamic notes in the background. Taste Intense and powerful attack. Warm and enwrapping on the palate, leaving fruity and alcohol sensations. Structured, with body and intense, direct tannins. Excellent acidity refreshing the set. Long and very persistent finish. Fruity aftertaste, with toasted and alcohol notes felt at retro-olfaction.
Sight A pretty, very ripe picota cherry colour with a violet rim. High robe and very covered, with abundant tears showing on the glass. Nose A clean, direct, elegant, highly intense and very fragrant nose, a lot more fruity than the previous vintage. Ripe red and black fruit, intense floral aromas, violets lavander, aromatic herbs, spices and balsamic and toasted notes. Powerful mineral background. Taste Intense and powerful attack. Very well defined, warming and enwrapping on the palate, leaving sweet and toasted sensations. Structured, with intense tannins and an excellent acidity. Very long and persistent finish, with a bitter touch, leaving balsamic nuances of liqueur-soaked fruit.
Sight The tasting repport of this wine is being translated. Meanwhile, you can check the Spanish version.

Ratings

  • Decántalo 93
  • Parker 93
  • Parker 92
  • Peñin 93
  • Peñin 93
  • Parker 93
  • Peñin 95
  • Decántalo 95
  • Peñin 94
  • Decántalo 94
  • Decántalo 94
  • Decántalo 94
  • Parker 92
  • Peñin 96

Ratings for the vintages from D.O.Q. Priorat

2015 Excellent
2014 Excellent
2013 Excellent
2012 Very Good
2011 Good
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Very good
2005 Excellent
2004 Excellent
2003 Very good
2002 Good
2001 Excellent
2000 Good
1999 Very good
1998 Excellent
1997 Good
1996 Excellent
1995 Excellent
1994 Very good
1993 Excellent
1992 Good
1991 Excellent
1990 Very good
1989 Very good
1988 Good
1987 Good
1986 Good
1985 Good
1984 Good
1983 Excellent
1982 Excellent
1981 Very good
1980 Satisfactory
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O.Q. Priorat

Winery Terroir al Límit

Priorat is craftsmanship and tradition, old and robust vines that are grown and born deep inside the province of Tarragona. They are grown on slopes that are sleety with low fertility and difficult to grow in. In Priorat they produce great red wines of an excellent quality, a maroon colour, robust, dense and rich flavour, intense aromas and sometimes there are reflections present of minerals from the soils.

Other wines from D.O.Q. Priorat

  • Coma Vella 2013

    Red wine Reserva Non-certified biodynamic. 12 months in French oak barrels. Volume: 75 cl. Winery: Mas d'en Gil. Production area: D.O.Q. Priorat. Grapes used in this wine: Syrah and Cariñena and Garnacha Tinta and Garnacha Peluda.

    • Decántalo 94
    • Parker 92
    20,66 ex. VAT
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    • Decántalo: 94
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    Coma Vella 2013

    Red wine Reserva Non-certified biodynamic. 12 months in French oak barrels. Volume: 75 cl. Winery: Mas d'en Gil. Production area: D.O.Q. Priorat. Grapes used in this wine: Syrah and Cariñena and Garnacha Tinta and Garnacha Peluda.

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  • Ferrer Bobet 2015

    Red wine Crianza. 9 months in French oak barrels. Volume: 75 cl. Winery: Ferrer Bobet. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Cariñena.

    • Decántalo 94
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    Ferrer Bobet 2015

    Red wine Crianza. 9 months in French oak barrels. Volume: 75 cl. Winery: Ferrer Bobet. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Cariñena.

    Ferrer Bobet D.O.Q. Priorat
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  • Les Cousins Sagesse 2011

    Red wine Crianza. 16 months in French oak barrels. Volume: 75 cl. Winery: Les Cousins Marc & Adrià. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    20,66 ex. VAT
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    Les Cousins Sagesse 2011

    Red wine Crianza. 16 months in French oak barrels. Volume: 75 cl. Winery: Les Cousins Marc & Adrià. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    Les Cousins Marc & Adrià D.O.Q. Priorat
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    20,21 €/u
    20,66 ex. VAT
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  • Cal Pla Negre Magnum 2016

    Red wine Barrel. 12 months in French and American oak barrels. Volume: Magnum Winery: Cal Pla. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    Magnum 1,5l
    • Decántalo 90
    21,16 ex. VAT
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    • Decántalo: 90
    Magnum 1,5l
    Cal Pla Negre Magnum 2016

    Red wine Barrel. 12 months in French and American oak barrels. Volume: Magnum Winery: Cal Pla. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

    Cal Pla D.O.Q. Priorat
    6x
    20,08 €/u
    21,16 ex. VAT
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  • Font de la Figuera 2016

    Red wine Crianza. 12 months in French oak barrels. Volume: 75 cl. Winery: Clos Figueras. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Syrah and Cariñena and Monastrell and Garnacha Tinta.

    21,49 ex. VAT
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    Font de la Figuera 2016

    Red wine Crianza. 12 months in French oak barrels. Volume: 75 cl. Winery: Clos Figueras. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Syrah and Cariñena and Monastrell and Garnacha Tinta.

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  • Les Terrasses 2016

    Red wine Barrel Non certified organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Álvaro Palacios. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Samsó.

    • Decántalo 94
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    • Decántalo: 94
    Les Terrasses 2016

    Red wine Barrel Non certified organic. 12 months in French oak barrels. Volume: 75 cl. Winery: Álvaro Palacios. Production area: D.O.Q. Priorat. Grapes used in this wine: Cabernet Sauvignon and Garnacha Tinta and Syrah and Samsó.

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  • Blei Liber 2011

    Red wine Barrel. 14 months in French oak barrels 225 L. Volume: 75 cl. Winery: Mas d'en Blei. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

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    Blei Liber 2011

    Red wine Barrel. 14 months in French oak barrels 225 L. Volume: 75 cl. Winery: Mas d'en Blei. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

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    Salanques 2015

    Red wine Crianza. 14 months in French oak barrels. Volume: 75 cl. Winery: Mas Doix. Production area: D.O.Q. Priorat. Grapes used in this wine: Syrah and Cariñena and Garnacha Tinta.

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Other wines from the winery Terroir al Límit

  • Terroir al Límit Històric Negre 2017

    Red wine Aged in cement eggs. 6 months in a concrete vats. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

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    • Decántalo: 92
    Terroir al Límit Històric Negre 2017

    Red wine Aged in cement eggs. 6 months in a concrete vats. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta and Cariñena.

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  • Dits del Terra 2015

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    • Decántalo 95
    • Parker 95
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    • Decántalo: 95
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    Dits del Terra 2015

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  • Arbossar 2016

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    • Decántalo: 96
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    Red wine Crianza Non-certified biodynamic. 24 months in foudres. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Cariñena.

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  • Les Tosses 2015

    Red wine Crianza Non-certified biodynamic. 24 months in foudres. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Cariñena.

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    Les Tosses 2015

    Red wine Crianza Non-certified biodynamic. 24 months in foudres. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Cariñena.

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  • Les Manyes 2015

    Red wine Crianza Non-certified biodynamic. 18 months in foudres. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta.

    • Decántalo 98
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    Online only
    • Decántalo: 98
    • Parker: 99
    Les Manyes 2015

    Red wine Crianza Non-certified biodynamic. 18 months in foudres. Volume: 75 cl. Winery: Terroir al Límit. Production area: D.O.Q. Priorat. Grapes used in this wine: Garnacha Tinta.

    Terroir al Límit D.O.Q. Priorat
    Last 3 available!
    152,89 ex. VAT
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