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Tomás González Roble

Tomás González Roble
4.82/5.00 from 987 reviews from our customers
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Tomás González Roble
Red wine Barrel. 6 months in French and American oak barrels.

Available vintages of Tomás González Roble

  • Tomás González Roble 2017
    6,12 ex. VAT

    -8% 6,61 €

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  • Tomás González Roble 2017
    -8% 6,61 €
    6,12 ex. VAT
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Characteristics of Tomás González Roble

Tomás González Roble is a red wine from the D.O. Ribera del Duero produced by the Altos del Enebro winery. It is a single-variety Tinta del País, to which a small quantity of Garnacha is also added. 

The grapes come from the winery's own vines located in the towns of Pardilla and Horra. These vineyards are between 10 and 20 years old. After being harvested, the grapes are left to macerate for 17 days. 

Tomás González Roble ages for six months in 225 litre French (80%) and American (20%) oak barrels. After stabilisation using natural methods, the wine is bottled and sold.
Alcohol: 13.5%
Serve at 16ºC
Pairing
Poultry, Cold meat, Grilled red meats, Large game

Tasting notes Tomás González Roble

After a dry winter, spring came loaded with rain. Thankfully, this water was stored, since it was much needed during the extremely dry summer. The low temperatures during spring delayed the sprouting of the vines, which led the growth cycle to start with delay. However, this delay was offset thanks to the high temperatures recorded in July and August, to the point of delaying ripening in those younger vineyards. The 2016 vintage beat the production record of the 2014 vintage. And not only in production, but also in quality due to the excellent weather conditions and the excellent health of the vineyards. The wines from this vintage offer a lot of volume, with a good capacity to face the passing of time, with roundness and spectacular tannins. A harvest reminiscent of those of the late 80s and early 90s.
The 2015 vintage started with a winter that had good groundwater reserves. The spring was warm and dry until well into the month of June, when there were intense rainfall at the beginning of the blooming. A summer with some well spread out storms gave way to a very dry autumn. The harvest was slightly ahead of the usual dates, but the analytical and organoleptic features, and the balance of the berries, were ideal. Thus enabled the harvest to take place at the optimal ripening time. The wines from this vintage, which was classified as excellent, have a good colour intensity, significant fruity notes on the nose and a high tannic potential in the mouth, with sweet tannins that indicate the good phenolic ripening of the berries. A vintage reminiscent of the exceptional 2005 vintage.
After the withering in a mild winter, the warm start of spring brought sprouting forward by almost 10 days. The summer, which was quite cool and dry, enabled the good evolution of the growth cycle and a balanced ripening. This was a vintage without setbacks. Worth mentioning is the high production of this vintage due to good climatic behaviour during the harvest. The wines from this vintage have great colour intensity, and a high fruity expression on the nose and in the mouth. Their balance and tannic potential stand out; these features show us the great potential to produce great wines for ageing, and for lighter and fruitier productions.

Ratings for the vintages from D.O. Ribera del Duero

2016 Very good
2015 Excellent
2014 Very good
2013 Good
2012 Very good
2011 Excellent
2010 Excellent
2009 Excellent
2008 Very good
2007 Very good
2006 Good
2005 Very good
2004 Excellent
2003 Very good
2002 Very good
2001 Very good
Super safe packaging
We send your order with special packaging to minimalise possible damages.
Is your order a gift?
We offer gift cards so that you can add a special message to your order
Money-back guarantee
If your wine does not reach you in the right condition, please do not worry. We will exchange it for a new one.

Production area D.O. Ribera del Duero

Winery Altos del Enebro

Ribera del Duero is a Denomination of Origin located on the northern plateau, bathed by the waters of the River Duero, where they produce delicious and recognised red wines with great complexity made from the Trinto Fino grape variety.

Other wines from D.O. Ribera del Duero

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    Bracamonte Roble 2016

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    Tarsus Roble 2016

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  • Fulanito 2017

    Red wine Barrel. 6 months in French and American oak barrels. Volume: 75 cl. Winery: Uvas de Cuvée. Production area: D.O. Ribera del Duero. Grapes used in this wine: Cabernet Sauvignon and Merlot and Tempranillo.

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    Fulanito 2017

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    Red wine Oak. 8 months in French and American oak barrels. Volume: 75 cl. Winery: Briego. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

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    Supernova Roble 2016

    Red wine Oak. 8 months in French and American oak barrels. Volume: 75 cl. Winery: Briego. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

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Other wines from the winery Altos del Enebro

  • Altos del Enebro 2015

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    Altos del Enebro 2015

    Red wine Barrel. 18 months in French oak barrels 225 L. Volume: 75 cl. Winery: Altos del Enebro. Production area: D.O. Ribera del Duero. Grapes used in this wine: Tempranillo.

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